Literature DB >> 6321621

Eicosapentaenoic acid and prostacyclin production by cultured human endothelial cells.

A A Spector, T L Kaduce, P H Figard, K C Norton, J C Hoak, R L Czervionke.   

Abstract

Human umbilical vein endothelial cells incorporate eicosapentaenoic acid (EPA) when this fatty acid is present in the culture medium. From 30 to 70% of the uptake remains as EPA, and much of the remainder is elongated to docosapentaenoic acid. All of the cellular glycerophospholipids become enriched with EPA and docosapentaenoic acid, with the largest increase in EPA occurring in the choline glycerophospholipids. When this fraction is enriched with EPA, it exhibits a large decrease in arachidonic acid content. Cultures exposed to tracer amounts of [1-14C]linolenic acid in 5% fetal bovine serum convert as much as 17% of the radioactivity to EPA. The conversion is reduced, however, in the presence of either 20% fetal bovine serum or 50 microM linolenic acid. Like arachidonic acid, some newly incorporated EPA was released from the endothelial cells when the cultures were exposed to thrombin. However, as compared with arachidonic acid, only very small amounts of EPA were converted to prostaglandins. Cultures enriched with EPA exhibited a 50 to 90% reduction in capacity to release prostacyclin (PGI2) when subsequently stimulated with thrombin, calcium ionophore A23187, or arachidonic acid. The degree of inhibition was dependent on the time of exposure to EPA and the EPA concentration, and it was not prevented by adding a reversible cyclooxygenase inhibitor, ibuprofen, during EPA supplementation. EPA appears to decrease the capacity of the endothelial cells to produce PGI2 in two ways: by reducing the arachidonic acid content of the cell phospholipid precursor pools and by acting as an inhibitor of prostaglandin production. These findings suggest that regimens designed to reduce platelet aggregation and thrombosis by EPA enrichment may also reduce the capacity of the endothelium to produce PGI2.

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Year:  1983        PMID: 6321621

Source DB:  PubMed          Journal:  J Lipid Res        ISSN: 0022-2275            Impact factor:   5.922


  16 in total

1.  Incorporation and metabolism of trans 20:5 in endothelial cells. Effect on prostacyclin synthesis.

Authors:  C Loï; J M Chardigny; C Cordelet; L Leclere; M Genty; C Ginies; J P Noël; J L Sébédio
Journal:  Lipids       Date:  2000-08       Impact factor: 1.880

2.  Selective internalization of arachidonic acid by endothelial cells.

Authors:  E R Hall; C E Manner; J Carinhas; R Snopko; M Rafelson
Journal:  Biochem J       Date:  1987-07-01       Impact factor: 3.857

3.  Chain elongation of polyunsaturated fatty acids by vascular endothelial cells: studies with arachidonate analogues.

Authors:  M C Garcia; H Sprecher; M D Rosenthal
Journal:  Lipids       Date:  1990-04       Impact factor: 1.880

Review 4.  Absorption and transport of fat in mammals with emphasis on n-3 polyunsaturated fatty acids.

Authors:  G J Nelson; R G Ackman
Journal:  Lipids       Date:  1988-11       Impact factor: 1.880

5.  The omega-3 fatty acid docosahexaenoate attenuates endothelial cyclooxygenase-2 induction through both NADP(H) oxidase and PKC epsilon inhibition.

Authors:  Marika Massaro; Aida Habib; Laura Lubrano; Serena Del Turco; Guido Lazzerini; Todd Bourcier; Babette B Weksler; Raffaele De Caterina
Journal:  Proc Natl Acad Sci U S A       Date:  2006-10-03       Impact factor: 11.205

6.  Vasoconstriction induced by noradrenaline and angiotensin II is antagonized by eicosapentaenoic acid independent of formation of trienoic eicosanoids.

Authors:  H Juan; W Sametz
Journal:  Naunyn Schmiedebergs Arch Pharmacol       Date:  1986-03       Impact factor: 3.000

7.  Dietary menhaden oil lowers plasma prostaglandins and calcium in mice bearing the prostaglandin-producing HSDM1 fibrosarcoma.

Authors:  A H Tashjian; E F Voelkel; D R Robinson; L Levine
Journal:  J Clin Invest       Date:  1984-12       Impact factor: 14.808

8.  Metabolism and incorporation into glycerolipids of exogenous 18:3(n-3) and 18:3(n-6) by MDCK cells.

Authors:  R D Lynch; J Locicero; E E Schneeberger
Journal:  Lipids       Date:  1986-07       Impact factor: 1.880

9.  Effect of exogenous 5,8,11,14,17-eicosapentaenoic acid on cardiac anaphylaxis.

Authors:  H Juan; B A Peskar; T Simmet
Journal:  Br J Pharmacol       Date:  1987-02       Impact factor: 8.739

Review 10.  Diverse effects of essential (n-6 and n-3) fatty acids on cultured cells.

Authors:  S I Grammatikos; P V Subbaiah; T A Victor; W M Miller
Journal:  Cytotechnology       Date:  1994       Impact factor: 2.058

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