Literature DB >> 6282839

Purification of a myosin phosphatase from bovine aortic smooth muscle.

D K Werth, J R Haeberle, D R Hathaway.   

Abstract

A myosin phosphatase has been purified to homogeneity from bovine aortic smooth muscle. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis of the enzyme eluted from nondenaturing gels revealed two subunits (Mr = 67,000 and 38,000). Densitometric scans of the subunits indicated a molar ratio of 1:1. Several phosphoproteins were substrates for the phosphatase including histone II-A, isolated 20,000-dalton smooth muscle myosin light chains, phosphorylase a, and smooth muscle myosin. In the presence of 0.25 M NaCl and a substrate concentration of 2 microM, myosin was preferentially dephosphorylated. The specific activity of the phosphatase for myosin at a concentration of 10 microM was found to be 5 mumol/mg/min. The phosphatase required Mn2+ or Co2+ ions for activity. Mg2+, Ca2+, or Mg-ATP would not substitute for Mn2+ or Co2+ at equimolar concentrations. This phosphatase may play an important role in regulating actin-myosin interaction in smooth muscle by serving to dephosphorylate myosin.

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Year:  1982        PMID: 6282839

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  3 in total

1.  Protein phosphatase composition in the smooth muscle of guinea-pig ileum studied with okadaic acid and inhibitor 2.

Authors:  A Takai; M Troschka; G Mieskes; A V Somlyo
Journal:  Biochem J       Date:  1989-09-01       Impact factor: 3.857

2.  Myosin specific phosphatases isolated from Dictyostelium discoideum.

Authors:  E R Kuczmarski; J Pagone
Journal:  J Muscle Res Cell Motil       Date:  1986-12       Impact factor: 2.698

3.  Properties of caldesmon isolated from chicken gizzard.

Authors:  P K Ngai; M P Walsh
Journal:  Biochem J       Date:  1985-09-15       Impact factor: 3.857

  3 in total

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