Literature DB >> 6272833

Production of formaldehyde during metabolism of dimethyl sulfoxide by hydroxyl radical generating systems.

S M Klein, G Cohen, A I Cederbaum.   

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Year:  1981        PMID: 6272833     DOI: 10.1021/bi00524a013

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


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  55 in total

1.  DNA strand cleaving properties and hypoxia-selective cytotoxicity of 7-chloro-2-thienylcarbonyl-3-trifluoromethylquinoxaline 1,4-dioxide.

Authors:  Venkatraman Junnotula; Anuruddha Rajapakse; Leire Arbillaga; Adela López de Cerain; Beatriz Solano; Raquel Villar; Antonio Monge; Kent S Gates
Journal:  Bioorg Med Chem       Date:  2010-03-19       Impact factor: 3.641

2.  Oxidative stress activates extracellular signal-regulated kinases through Src and Ras in cultured cardiac myocytes of neonatal rats.

Authors:  R Aikawa; I Komuro; T Yamazaki; Y Zou; S Kudoh; M Tanaka; I Shiojima; Y Hiroi; Y Yazaki
Journal:  J Clin Invest       Date:  1997-10-01       Impact factor: 14.808

3.  Detection of oxygen activation and determination of the activity of antioxidants towards reactive oxygen species by use of the chemiluminigenic probes luminol and lucigenin.

Authors:  R Kahl; A Weimann; S Weinke; A G Hildebrandt
Journal:  Arch Toxicol       Date:  1987       Impact factor: 5.153

4.  Development of multifunctional heterocyclic Schiff base as a potential metal chelator: a comprehensive spectroscopic approach towards drug discovery.

Authors:  Manojkumar Jadhao; Chayan Das; Anoop Rawat; Himank Kumar; Ritika Joshi; Sudipta Maiti; Sujit Kumar Ghosh
Journal:  J Biol Inorg Chem       Date:  2016-11-07       Impact factor: 3.358

5.  Oxidant-induced DNA damage of target cells.

Authors:  I Schraufstätter; P A Hyslop; J H Jackson; C G Cochrane
Journal:  J Clin Invest       Date:  1988-09       Impact factor: 14.808

6.  Maesa indica: a nutritional wild berry rich in polyphenols with special attention to radical scavenging and inhibition of key enzymes, α-amylase and α-glucosidase.

Authors:  Saravanan Shanmugam; John Prakash Baby; Rahul Chandran; Sajeesh Thankarajan; Parimelazhagan Thangaraj
Journal:  J Food Sci Technol       Date:  2016-07-23       Impact factor: 2.701

7.  Generation of reactive oxygen species by the faecal matrix.

Authors:  R W Owen; B Spiegelhalder; H Bartsch
Journal:  Gut       Date:  2000-02       Impact factor: 23.059

8.  Evaluation of nutritional composition and antioxidant properties of underutilized Ficus talboti King fruit for nutraceuticals and food supplements.

Authors:  Karuppusamy Arunachalam; Thangaraj Parimelazhagan
Journal:  J Food Sci Technol       Date:  2012-02-21       Impact factor: 2.701

9.  Evidence for hydroxyl free radical formation during paraquat but not for nifurtimox liver microsomal biotransformation. A dimethyl-sulfoxide scavenging study.

Authors:  G D Castro; A Lopez; J A Castro
Journal:  Arch Toxicol       Date:  1988       Impact factor: 5.153

10.  Free Radical Scavenging Activity of Leaves of Alocasia indica (Linn).

Authors:  W A Mulla; V R Salunkhe; S B Kuchekar; M N Qureshi
Journal:  Indian J Pharm Sci       Date:  2009-05       Impact factor: 0.975

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