Literature DB >> 6264035

Alteration of synaptosomal plasma membrane cholesterol content: membrane physical properties and cation transport proteins.

H K Shapiro, R L Barchi.   

Abstract

The level of nerve membrane cholesterol was altered by in vitro incubation of rat brain synaptosomal plasma membrane with liposomes having varying cholesterol contents. The normal plasma membrane cholesterol/phospholipid ratio of 0.3-0.4 (mol/mol) could be decreased by about one-half or increased more than 100%. Fluorescence polarization measurements were made using the probe 1,6-diphenyl-1,3,5-hexatriene. At temperatures below 35 percent C, lowering membrane cholesterol led to increased apparent microviscosity, while raising cholesterol content produced little change. However, at 45 percent C a continuous direct relationship existed between experimental membrane cholesterol/phospholipid ratio (ranging from 0.18 to 0.73) and apparent microviscosity. Under standard liposome-synaptosomal plasma membrane exchange conditions, 80% of the initial specific [(3)H]saxitoxin binding activity to the voltage-dependent sodium channel and at least 95% of the (Mg2+,K+)-p-nitrophenylphosphatase activity were preserved. Our results indicate that neither the characteristics of toxin binding nor the kinetics of this enzyme activity is dependent upon membrane cholesterol content.

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Year:  1981        PMID: 6264035     DOI: 10.1111/j.1471-4159.1981.tb00435.x

Source DB:  PubMed          Journal:  J Neurochem        ISSN: 0022-3042            Impact factor:   5.372


  3 in total

1.  Prenatal ethanol exposure increases brain cholesterol content in adult rats.

Authors:  Gwendolyn Barceló-Coblijn; Loren E Wold; Jun Ren; Eric J Murphy
Journal:  Lipids       Date:  2013-08-31       Impact factor: 1.880

2.  Modifications of membrane cholesterol content affects electrical properties and prolactin release of cultured pituitary cells.

Authors:  E Zyzek; J P Desmazes; D Gourdji; B Dufy; D Georgescauld
Journal:  Experientia       Date:  1983-01-15

3.  Cholesterol blocks the disordering effects of ethanol in biomembranes.

Authors:  J H Chin; D B Goldstein
Journal:  Lipids       Date:  1984-12       Impact factor: 1.880

  3 in total

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