Literature DB >> 623767

The principles of enzyme stabilization. III. The effect of the length of intra-molecular cross-linkages on thermostability of enzymes.

V P Torchilin, A V Maksimenko, V N Smirnov, I V Berezin, A M Klibanov, K Martinek.   

Abstract

Mesh：

Substances：

Year:  1978        PMID： 623767     DOI： 10.1016/0005-2744(78)90061-x

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN： 0006-3002


× No keyword cloud information.
  1 in total

Review 1.  Enzyme stabilization: state of the art.

Authors:  L Gianfreda; M R Scarfi
Journal:  Mol Cell Biochem       Date:  1991-02-02       Impact factor: 3.396
  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.