Literature DB >> 6215643

High tolerance of broilers to vomitoxin from corn infected with Fusarium graminearum.

E T Moran, B Hunter, P Ferket, L G Young, L G McGirr.   

Abstract

Corn purposely infected with Fusarium graminearum was found to contain 800 to 900 mg vomitoxin/kg. Contaminated corn was substituted for control corn at 0, 6, 12, 18, and 24% in a corn-soybean meal ration. Broiler cockerels were given each experimental diet from 6 to 11 days of age; then sample groups were necropsied. Remaining birds were subsequently offered commercial starter for 2 days and sample groups again necropsied. Growth and diet consumption were not significantly reduced until contaminated corn exceeded 12% of the ration (116 mg vomitoxin/kg). Alertness, coordination, and feathering appeared normal regardless of treatment. Birds that received contaminated corn exhibited plaques in the mouth and gizzard erosions proportional to the level of substitution. All lesions were generally restricted to the epithelial layer and no liver or kidney involvement could be demonstrated. A short return to uncontaminated feed eliminated most lesions. Fowl appear to be considerably more tolerant of vomitoxin than swine.

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Year:  1982        PMID: 6215643     DOI: 10.3382/ps.0611828

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  9 in total

1.  Hematologic and immunologic toxicity of deoxynivalenol (DON)-contaminated diets to growing chickens.

Authors:  R B Harvey; L F Kubena; W E Huff; M H Elissalde; T D Phillips
Journal:  Bull Environ Contam Toxicol       Date:  1991-03       Impact factor: 2.151

2.  Absorption and elimination of an oral dose of 3H-deoxynivalenol in colostomized and intact chickens.

Authors:  A K Lun; E T Moran; L G Young; E G McMillan
Journal:  Bull Environ Contam Toxicol       Date:  1989-06       Impact factor: 2.151

3.  Disappearance of deoxynivalenol from digesta progressing along the chicken's gastrointestinal tract after intubation with feed containing contaminated corn.

Authors:  A K Lun; E T Moran; L G Young; E G McMillan
Journal:  Bull Environ Contam Toxicol       Date:  1988-03       Impact factor: 2.151

4.  Pathology of acute 3-acetyldeoxynivalenol toxicity in mice.

Authors:  H B Schiefer; S Nicholson; O B Kasali; D S Hancock; R Greenhalgh
Journal:  Can J Comp Med       Date:  1985-07

5.  Occurrence of Fusarium sacchari var. subglutinans and its mycotoxin production ability in broiler feed.

Authors:  I Styriak; E Conková; J Böhm
Journal:  Folia Microbiol (Praha)       Date:  1994       Impact factor: 2.099

Review 6.  Impacts of Cereal Ergot in Food Animal Production.

Authors:  Stephanie Coufal-Majewski; Kim Stanford; Tim McAllister; Barry Blakley; John McKinnon; Alexandre Vieira Chaves; Yuxi Wang
Journal:  Front Vet Sci       Date:  2016-02-25

Review 7.  Prevalence and effects of mycotoxins on poultry health and performance, and recent development in mycotoxin counteracting strategies.

Authors:  G R Murugesan; D R Ledoux; K Naehrer; F Berthiller; T J Applegate; B Grenier; T D Phillips; G Schatzmayr
Journal:  Poult Sci       Date:  2015-04-03       Impact factor: 3.352

8.  The impact of deoxynivalenol, fumonisins, and their combination on performance, nutrient, and energy digestibility in broiler chickens.

Authors:  J D Liu; B Doupovec; D Schatzmayr; G R Murugesan; C Bortoluzzi; A M Villegas; T J Applegate
Journal:  Poult Sci       Date:  2019-12-30       Impact factor: 3.352

Review 9.  Biomarkers of Deoxynivalenol Toxicity in Chickens with Special Emphasis on Metabolic and Welfare Parameters.

Authors:  Insaf Riahi; Anna Maria Pérez-Vendrell; Antonio J Ramos; Joaquim Brufau; Enric Esteve-Garcia; Julie Schulthess; Virginie Marquis
Journal:  Toxins (Basel)       Date:  2021-03-17       Impact factor: 4.546

  9 in total

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