Literature DB >> 621319

Residues of dikar and ethylenethiourea in treated grapes and commercial grape products.

B D Ripley, D F Cox, J Wiebe, R Frank.   

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Year:  1978        PMID: 621319     DOI: 10.1021/jf60215a066

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


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  1 in total

1.  Residues of ethylenebisdithiocarbamates on field-treated fruits and vegetables.

Authors:  B D Ripley
Journal:  Bull Environ Contam Toxicol       Date:  1979-05       Impact factor: 2.151

  1 in total

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