Literature DB >> 6135413

Resolution of sulphydryl oxidase from gamma-glutamyltransferase in bovine milk by covalent chromatography on cysteinylsuccinamidopropyl-glass.

M X Sliwkowski, M B Sliwkowski, H R Horton, H E Swaisgood.   

Abstract

1. Sulphydryl oxidase from bovine milk was purified by covalent affinity chromatography on cysteinylsuccinamidopropyl-glass. Selective immobilization of the oxidase occurs through formation of a mixed disulphide between the enzyme and the substrate cysteinyl-glass matrix. Reductive elution of the bound protein can be accomplished with small thiols such as reduced glutathione (GSH), dithiothreitol or cysteine. This method leads to approx. 4000-fold purification of the enzyme from whey. Furthermore, complete resolution of sulphydryl oxidase from gamma-glutamyltransferase was achieved with this procedure. 2. Antibodies prepared against this purified enzyme quantitatively precipitated 95% of the GSH-oxidative activity from detergent-solubilized skim-milk membranes, whereas 100% of the transferase activity remained in the supernatant fraction; these findings confirmed the distinction between these two enzymes. 3. Reverse-phase high-pressure-liquid-chromatographic analyses of assay mixtures containing both enzymes revealed an array of GSH derivatives generated by a combination of the oxidative and hydrolytic activities. However, purified sulphydryl oxidase yielded only GSSG with concomitant stoichiometric loss of GSH. 4. The chromatographic method described is simple and reproducible, and may be applicable to isolation of sulphydryl oxidase from other tissues.

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Year:  1983        PMID: 6135413      PMCID: PMC1154152          DOI: 10.1042/bj2090731

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  25 in total

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Authors:  K Brocklehurst; J Carlsson; M P Kierstan; E M Crook
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4.  Chromatography of biological materials on polyethylene glycol-treated controlled-pore glass.

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6.  Measurement of molecular weights by electrophoresis on SDS-acrylamide gel.

Authors:  K Weber; J R Pringle; M Osborn
Journal:  Methods Enzymol       Date:  1972       Impact factor: 1.600

7.  Protein purification by affinity chromatography. Derivatizations of agarose and polyacrylamide beads.

Authors:  P Cuatrecasas
Journal:  J Biol Chem       Date:  1970-06       Impact factor: 5.157

8.  A comparison of the properties of membranes isolated from bovine skim milk and cream.

Authors:  B J Kitchen
Journal:  Biochim Biophys Acta       Date:  1974-08-09

9.  The mechanism of dietary alterations in rat hepatic xanthine oxidase levels.

Authors:  P B Rowe; J B Wyngaarden
Journal:  J Biol Chem       Date:  1966-12-10       Impact factor: 5.157

10.  Isolation and characterization of sulfhydryl oxidase from bovine milk.

Authors:  V G Janolino; H E Swaisgood
Journal:  J Biol Chem       Date:  1975-04-10       Impact factor: 5.157

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  2 in total

1.  Kinetic mechanism and specificity of bovine milk sulphydryl oxidase.

Authors:  M X Sliwkowski; H E Swaisgood; D A Clare; H R Horton
Journal:  Biochem J       Date:  1984-05-15       Impact factor: 3.857

2.  A flavin-dependent sulfhydryl oxidase in bovine milk.

Authors:  Jennifer Jaje; Holly N Wolcott; Olajumoke Fadugba; Diane Cripps; Austin J Yang; Ian H Mather; Colin Thorpe
Journal:  Biochemistry       Date:  2007-10-18       Impact factor: 3.162

  2 in total

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