A A Kraft, G S Torrey, J C Ayres, R H Forsythe. Show Affiliations »
Abstract
Mesh: See more » EggsFood ContaminationFood MicrobiologyFood-Processing IndustrySalmonella/isolation & purification
Year: 1967 PMID: 6080908 DOI: 10.3382/ps.0461204
Source DB: PubMed Journal: Poult Sci ISSN: 0032-5791 Impact factor: 3.352