Literature DB >> 6074688

Occupational variations in mortality from gastric cancer in relation to dietary differences.

J Sigurjonsson.   

Abstract

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Year:  1967        PMID： 6074688      PMCID： PMC2008170          DOI： 10.1038/bjc.1967.76

Source DB:  PubMed          Journal:  Br J Cancer        ISSN： 0007-0920            Impact factor:   7.640


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  2 in total

1.  The special problem of stomach cancer in Iceland, with particular reference to dietary factors.

Authors:  N DUNGAL
Journal:  JAMA       Date:  1961-11-25       Impact factor: 56.272

2.  Gastric cancer and diet. A pilot study on dietary habits in two districts differing markedly in respect of mortality from gastric cancer.

Authors:  N Dungal; J Sigurjonsson
Journal:  Br J Cancer       Date:  1967-06       Impact factor: 7.640
  2 in total
  4 in total

1.  Epidemiology of cancer of the stomach.

Authors:  S Yamagata; S Hisamichi
Journal:  World J Surg       Date:  1979-11       Impact factor: 3.352

Review 2.  Diet and cancer.

Authors:  M Habs; D Schmähl
Journal:  J Cancer Res Clin Oncol       Date:  1980-01       Impact factor: 4.553

3.  Cancer incidence among Finnish seafarers, 1967-92.

Authors:  E Pukkala; H Saarni
Journal:  Cancer Causes Control       Date:  1996-03       Impact factor: 2.506

4.  Occupational exposures as risk factors for gastric cancer in Italy.

Authors:  P Cocco; D Palli; E Buiatti; F Cipriani; A DeCarli; P Manca; M H Ward; W J Blot; J F Fraumeni
Journal:  Cancer Causes Control       Date:  1994-05       Impact factor: 2.506
  4 in total

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