Literature DB >> 6067468

Frozen poultry and staphylococcal food-poisoning.

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Year:  1967        PMID： 6067468      PMCID： PMC1845182          DOI： 10.1136/bmj.3.5556.6

Source DB:  PubMed          Journal:  Br Med J        ISSN： 0007-1447


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  2 in total

1.  Staphylococcus aureus in a slaughterhouse.

Authors:  G B LUDLAM
Journal:  Mon Bull Minist Health Public Health Lab Serv       Date:  1952-06-11

2.  Characterization of strains of Staphylococcus aureus isolated from livers of commercially slaughtered poultry.

Authors:  C Genigeorgis; W W Sadler
Journal:  Poult Sci       Date:  1966-09       Impact factor: 3.352
  2 in total

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