Literature DB >> 6040853

The differential determination of lysine in heated milk. I. In vitro methods.

E Bujard, V Handwerck, J Mauron.   

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Year:  1967        PMID: 6040853     DOI: 10.1002/jsfa.2740180204

Source DB:  PubMed          Journal:  J Sci Food Agric        ISSN: 0022-5142            Impact factor:   3.638


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  1 in total

1.  Effect of diet and bacteria on the faecal amino acid pattern in the newborn.

Authors:  R S Ersser; J W Seakins; I S Gibbons
Journal:  Z Kinderheilkd       Date:  1971
  1 in total

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