Literature DB >> 6023165

Effects of Co-ingestion of fat and protein upon carbohydrate-induced hyperglycemia.

D Estrich, A Ravnik, G Schlierf, G Fukayama, L Kinsell.   

Abstract

Entities:  

Mesh:

Substances:

Year:  1967        PMID: 6023165     DOI: 10.2337/diab.16.4.232

Source DB:  PubMed          Journal:  Diabetes        ISSN: 0012-1797            Impact factor:   9.461


× No keyword cloud information.
  8 in total

1.  Comparison of glycemic response and insulin requirements after mixed meals of equal carbohydrate content in healthy, type-1, and type-2 diabetic man.

Authors:  J Schrezenmeir; F Tatò; S Tatò; E Küstner; U Krause; G Hommel; N G Asp; H Kasper; J Beyer
Journal:  Klin Wochenschr       Date:  1989-10-02

Review 2.  Dietary glycemic index and the regulation of body weight.

Authors:  David S Ludwig
Journal:  Lipids       Date:  2003-02       Impact factor: 1.880

3.  Proteins and insulin release: a dual role of amino-acids and intestinal hormones.

Authors:  R J Jarrett; H J Graver; N M Cohen
Journal:  Br Med J       Date:  1969-12-06

Review 4.  The influence of nutrition on the systemic availability of drugs. Part I: Drug absorption.

Authors:  I Walter-Sack
Journal:  Klin Wochenschr       Date:  1987-10-01

5.  Comparison of the metabolic effects of mixed meal and standard oral glucose tolerance test on glucose, insulin and C-peptide response in healthy, impaired glucose tolerance, mild and severe non-insulin-dependent diabetic subjects.

Authors:  S Marena; G Montegrosso; F De Michieli; E Pisu; G Pagano
Journal:  Acta Diabetol       Date:  1992       Impact factor: 4.280

6.  Complete nutrition drink with retrograded starch is low glycemic, and the individual glucose response to the low glycemic complete nutrition drink depends on fasting insulin levels and HOMA-IR in a randomized cross-over control trial.

Authors:  Warisara Wongniyomkaset; Numphung Rungraung; Niramol Muangpracha; Thunnalin Winuprasith; Dunyaporn Trachootham
Journal:  J Nutr Sci       Date:  2022-04-01

Review 7.  Nutritional strategies to attenuate postprandial glycemic response.

Authors:  Kenneth Pasmans; Ruth C R Meex; Luc J C van Loon; Ellen E Blaak
Journal:  Obes Rev       Date:  2022-06-10       Impact factor: 10.867

8.  Differential acute postprandial effects of processed meat and isocaloric vegan meals on the gastrointestinal hormone response in subjects suffering from type 2 diabetes and healthy controls: a randomized crossover study.

Authors:  Lenka Belinova; Hana Kahleova; Hana Malinska; Ondrej Topolcan; Jindra Vrzalova; Olena Oliyarnyk; Ludmila Kazdova; Martin Hill; Terezie Pelikanova
Journal:  PLoS One       Date:  2014-09-15       Impact factor: 3.240

  8 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.