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Literature DB >> 6020906

Internal temperature of steamed clams.

Abstract

Source DB: PubMed Journal: N Engl J Med ISSN： 0028-4793 Impact factor: 91.245

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10 in total

Authors: J J McKiggan
Journal: Can Fam Physician Date: 1969-04 Impact factor: 3.275

Authors: E Leoni; C Bevini; S Degli Esposti; A Graziano
Journal: Eur J Epidemiol Date: 1998-02 Impact factor: 8.082

Authors: Y W Tang; J X Wang; Z Y Xu; Y F Guo; W H Qian; J X Xu
Journal: Epidemiol Infect Date: 1991-12 Impact factor: 2.451

Authors: H A Reimann
Journal: Postgrad Med J Date: 1968-07 Impact factor: 2.401

Authors: E F Ellis; B Walker
Journal: J Natl Med Assoc Date: 1971-09 Impact factor: 1.798

Authors:
Journal: Can Med Assoc J Date: 1967-06-03 Impact factor: 8.262

Authors: J Millard; H Appleton; J V Parry
Journal: Epidemiol Infect Date: 1987-06 Impact factor: 2.451

Authors: K B Kirkland; R A Meriwether; J K Leiss; W R Mac Kenzie
Journal: Public Health Rep Date: 1996 Nov-Dec Impact factor: 2.792

Authors: Jennifer Harlow; Denise Oudit; Ashton Hughes; Kirsten Mattison
Journal: Food Environ Virol Date: 2011-01-11 Impact factor: 2.778

Authors: K T Goh; L Chan; J L Ding; C J Oon
Journal: Bull World Health Organ Date: 1984 Impact factor: 9.408

10 in total