Literature DB >> 6020705

Effect of dietary protein content on regional distribution of ascorbic acid in the rat brain.

R Rajalakshmi, J Malathy, C V Ramakrishnan.   

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Year:  1967        PMID: 6020705     DOI: 10.1111/j.1471-4159.1967.tb05888.x

Source DB:  PubMed          Journal:  J Neurochem        ISSN: 0022-3042            Impact factor:   5.372


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  3 in total

1.  Oxidation of cholesterol in synaptosomes and mitochondria isolated from rat brains.

Authors:  G T Vatassery; H T Quach; W E Smith; F Ungar
Journal:  Lipids       Date:  1997-08       Impact factor: 1.880

2.  Region-specific changes in ascorbate concentration during rat brain development quantified by in vivo (1)H NMR spectroscopy.

Authors:  Melissa Terpstra; Raghavendra Rao; Ivan Tkac
Journal:  NMR Biomed       Date:  2010-11       Impact factor: 4.044

3.  In vitro oxidation of vitamins C and E, cholesterol, and thiols in rat brain synaptosomes.

Authors:  G T Vatassery
Journal:  Lipids       Date:  1995-11       Impact factor: 1.880

  3 in total

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