| Literature DB >> 6006420 |
D K Button, J C Garver, G J Hajny.
Abstract
A slow feed batch fermentation is described for the production of glycerol from sugar. The conversion efficiency was approximately 1 mole of glycerol produced per mole of glucose utilized after the cell growth phase. The glycerol production phase was extended several-fold by periodic glucose addition. The yeast cell count remained constant during this time as limited by phosphate, a deficiency required for an efficient glycerol fermentation. A small amount of phosphate was supplied during the extended fermentation, maintaining an active culture, by the normal autolysis of spent cells. Interfering or inhibitory by-products did not accumulate, and the osmophilic yeasts are tolerant of high glycerol concentrations. These factors combined to allow a particularly efficient fermentation well suited to product enrichment by supplying large quantities of substrate over an extended period.Entities:
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Year: 1966 PMID: 6006420 PMCID: PMC546672 DOI: 10.1128/am.14.2.292-294.1966
Source DB: PubMed Journal: Appl Microbiol ISSN: 0003-6919