Literature DB >> 5988011

Starch and iron absorption.

F D Garretson, M E Conrad.   

Abstract

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Year:  1967        PMID： 5988011     DOI： 10.3181/00379727-126-32431

Source DB:  PubMed          Journal:  Proc Soc Exp Biol Med        ISSN： 0037-9727


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  4 in total

1.  Controlled amylophagia in female mice.

Authors:  L Keith; F Bartizal; E Brown
Journal:  Experientia       Date:  1971-07

2.  Absorption of iron in protein-calorie deficient rats and immediate effects of re-feeding an adequate protein diet.

Authors:  C O Enwonwu; E R Monsen; K Jacobson
Journal:  Am J Dig Dis       Date:  1972-11

3.  Iron absorption in raw and cooked bananas: a field study using stable isotopes in women.

Authors:  Olga P García; Mara Martínez; Diana Romano; Mariela Camacho; Fabiana F de Moura; Steve A Abrams; Harjeet K Khanna; James L Dale; Jorge L Rosado
Journal:  Food Nutr Res       Date:  2015-02-05       Impact factor: 3.894

4.  Toward a comprehensive approach to the collection and analysis of pica substances, with emphasis on geophagic materials.

Authors:  Sera L Young; M Jeffrey Wilson; Dennis Miller; Stephen Hillier
Journal:  PLoS One       Date:  2008-09-05       Impact factor: 3.240
  4 in total

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