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16 in total

1. Thermal and pH stability of "beta-benzyme".

Authors: V T D'Souza; X L Lu; R D Ginger; M L Bender
Journal: Proc Natl Acad Sci U S A Date: 1987-02 Impact factor: 11.205

Authors: S Subramani; M A Bothwell; I Gibbons; Y R Yang; H K Schachman
Journal: Proc Natl Acad Sci U S A Date: 1977-09 Impact factor: 11.205

Authors: M Bothwell; H K Schachman
Journal: Proc Natl Acad Sci U S A Date: 1974-08 Impact factor: 11.205

Authors: H F Bunn
Journal: J Clin Invest Date: 1969-01 Impact factor: 14.808

Authors: A Bezkorovainy; D Grohlich; C M Gerbeck
Journal: Biochem J Date: 1968-12 Impact factor: 3.857

Authors: W K Barnikol; G Thews
Journal: Pflugers Arch Date: 1969 Impact factor: 3.657

Authors: W K Barnikol; G Thews
Journal: Pflugers Arch Date: 1969 Impact factor: 3.657

Authors: M L Stern; A W Phillips; A J Gottlieb
Journal: J Bacteriol Date: 1976-02 Impact factor: 3.490

Authors: C W Francis; V J Marder; G H Barlow
Journal: J Clin Invest Date: 1980-11 Impact factor: 14.808

Authors: F M Eggert; G A Allen; R C Burgess
Journal: Biochem J Date: 1973-03 Impact factor: 3.857