Literature DB >> 5966268

The metabolism of cresols by species of Pseudomonas.

R C Bayly, S Dagley, D T Gibson.   

Abstract

1. A comparison of rates of oxidation of various compounds by whole cells indicated that protocatechuate was a reaction intermediate when a non-fluorescent species of Pseudomonas oxidized p-cresol. In contrast, a fluorescent Pseudomonas oxidized 3-methylcatechol and 4-methylcatechol when grown with p-cresol, but did not oxidize protocatechuate. 2. Heat-treated extracts of the fluorescent Pseudomonas oxidized catechol, 3-methylcatechol and 4-methylcatechol to ring-fission products, the spectroscopic properties of which were recorded. Rates of enzymic degradation of these products were also measured. 3. Acetic acid and formic acid were obtained by the action of a Sephadex-treated extract on 3-methylcatechol and 4-methylcatechol respectively. In each case 0.8mol. of the carboxylic acid was formed from 1.0mol. of substrate. 4. Dialysed extracts converted 3-methylcatechol into acetaldehyde and pyruvate, with 4-hydroxy-2-oxovalerate as a reaction intermediate. 4-Methylcatechol was converted first into 4-hydroxy-2-oxohexanoate and then into propionaldehyde and pyruvate. 5. The ring-fission product of catechol was formed from phenol by a fluorescent Pseudomonas, that of 3-methylcatechol was formed from o-cresol and m-cresol, and the ring-fission product of 4-methylcatechol was given from p-cresol. Propionate was readily oxidized by these cells after growth with p-cresol, but this compound was not attacked when phenol, o-cresol or m-cresol served as source of carbon. 6. Cell extracts appeared to attack only one enantiomer of synthetic 4-hydroxy-2-oxohexanoate.

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Year:  1966        PMID: 5966268      PMCID: PMC1270108          DOI: 10.1042/bj1010293

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  13 in total

1.  METAPYROCATECHASE. I. PURIFICATION, CRYSTALLIZATION AND SOME PROPERTIES.

Authors:  M NOZAKI; H KAGAMIYAMA; O HAYAISHI
Journal:  Biochem Z       Date:  1963

2.  [BASE DNA CONTENT AND CLASSIFICATION OF VIBRIOS].

Authors:  M SEBALD; M VERON
Journal:  Ann Inst Pasteur (Paris)       Date:  1963-11

3.  [Thin-layer chromatography of keto acids].

Authors:  P RONKAINEN
Journal:  J Chromatogr       Date:  1963-06

4.  New pathways in the oxidative metabolism of aromatic compounds by microorganisms.

Authors:  S DAGLEY; W C EVANS; D W RIBBONS
Journal:  Nature       Date:  1960-11-12       Impact factor: 49.962

5.  Oxidation of p-cresol and related compounds by a Pseudomonas.

Authors:  S DAGLEY; M D PATEL
Journal:  Biochem J       Date:  1957-06       Impact factor: 3.857

6.  Enzymatic oxidation of steroids by cell-free extracts of Pseudomonas testosteroni: isolation of cleavage products of ring A.

Authors:  D A Shaw; L F Borkenhagen; P Talalay
Journal:  Proc Natl Acad Sci U S A       Date:  1965-09       Impact factor: 11.205

7.  The separation of 2,4-dinitrophenylhydrazones by thin-layer chromatography.

Authors:  G A Byrne
Journal:  J Chromatogr       Date:  1965-12

8.  Mechanisms of steroid oxidation by microorganisms. IX. On the mechanism of ring A cleavage in the degradation of 9,10-seco steroids by microorganisms.

Authors:  D T Gibson; K C Wang; C J Sih; H Whitlock
Journal:  J Biol Chem       Date:  1966-02-10       Impact factor: 5.157

9.  OXIDATIVE METABOLISM OF PHENANTHRENE AND ANTHRACENE BY SOIL PSEUDOMONADS. THE RING-FISSION MECHANISM.

Authors:  W C EVANS; H N FERNLEY; E GRIFFITHS
Journal:  Biochem J       Date:  1965-06       Impact factor: 3.857

10.  The metabolism of beta-phenylpropionic acid by an Achromobacter.

Authors:  S Dagley; P J Chapman; D T Gibson
Journal:  Biochem J       Date:  1965-12       Impact factor: 3.857

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  91 in total

1.  Molecular cloning and mapping of phenol degradation genes from Bacillus stearothermophilus FDTP-3 and their expression in Escherichia coli.

Authors:  F M Dong; L L Wang; C M Wang; J P Cheng; Z Q He; Z J Sheng; R Q Shen
Journal:  Appl Environ Microbiol       Date:  1992-08       Impact factor: 4.792

2.  Bacterial metabolism of arylsulfonates: role of meta cleavage in benzene sulfonate oxidation by Pseudomonas testosteroni.

Authors:  M J Ripin; T M Cook; K F Noon; L E Stark
Journal:  Appl Microbiol       Date:  1975-03

3.  Novel pathway for degradation of protocatechuic acid in Bacillus species.

Authors:  R L Crawford
Journal:  J Bacteriol       Date:  1975-02       Impact factor: 3.490

4.  Metabolism of phenol and cresols by mutants of Pseudomonas putida.

Authors:  R C Bayly; G J Wigmore
Journal:  J Bacteriol       Date:  1973-03       Impact factor: 3.490

5.  beta-Ketoadipate pathway in Trichosporon cutaneum modified for methyl-substituted metabolites.

Authors:  J B Powlowski; S Dagley
Journal:  J Bacteriol       Date:  1985-09       Impact factor: 3.490

6.  Formation of indigo and related compounds from indolecarboxylic acids by aromatic acid-degrading bacteria: chromogenic reactions for cloning genes encoding dioxygenases that act on aromatic acids.

Authors:  R W Eaton; P J Chapman
Journal:  J Bacteriol       Date:  1995-12       Impact factor: 3.490

7.  Characterization of a 2,3-dihydroxybiphenyl dioxygenase from the naphthalenesulfonate-degrading bacterium strain BN6.

Authors:  G Heiss; A Stolz; A E Kuhm; C Müller; J Klein; J Altenbuchner; H J Knackmuss
Journal:  J Bacteriol       Date:  1995-10       Impact factor: 3.490

8.  Catabolism of protocatechuate by Bacillus macerans.

Authors:  R L Crawford; J W Bromley; P E Perkins-Olson
Journal:  Appl Environ Microbiol       Date:  1979-03       Impact factor: 4.792

9.  The metabolism of aromatic acids by micro-organisms. Metabolic pathways in the fungi.

Authors:  R B Cain; R F Bilton; J A Darrah
Journal:  Biochem J       Date:  1968-08       Impact factor: 3.857

10.  Inhibition of catechol 2,3-dioxygenase from Pseudomonas putida by 3-chlorocatechol.

Authors:  G M Klecka; D T Gibson
Journal:  Appl Environ Microbiol       Date:  1981-05       Impact factor: 4.792

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