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Literature DB >> 5956950

Effect of degradation on the chemical and biological properties of haptoglobin. I. Products of tryptic digestion.

Abstract

Entities: Gene

Source DB: PubMed Journal: Biochim Biophys Acta ISSN： 0006-3002

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1 in total

Authors: Y Okumura; J Kudo; T Ikuta; S Kurokawa; H Ishibashi; H Okubo
Journal: Inflammation Date: 1985-06 Impact factor: 4.092

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