Literature DB >> 5945773

[Decarboxylation of aspartic and oxaloacetic acids in the lobster and the crayfish].

R Gilles, E Schoffeniels.   

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Year:  1966        PMID： 5945773

Source DB:  PubMed          Journal:  Bull Soc Chim Biol (Paris)        ISSN： 0037-9042


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  2 in total

1.  Utilization of malate or aspartate by a yeast lacking malate enzyme.

Authors:  G De Torrontegui; E Palacián; E F Tresguerres; M Losada
Journal:  Arch Mikrobiol       Date:  1968

2.  Stimulation of L-asparate beta-decarboxylase formation by L-glutamate in Pseudomonas dacunhae and Improved production of L-alanine.

Authors:  T Shibatani; T Kakimoto; I Chibata
Journal:  Appl Environ Microbiol       Date:  1979-09       Impact factor: 4.792
  2 in total

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