Literature DB >> 5933877

The biosynthesis of beta-hydroxy-beta-methylglutaryl coenzyme A in yeast. 3. Purification and properties of the condensing enzyme thiolase system.

P R Stewart, H Rudney.   

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Year:  1966        PMID： 5933877

Source DB:  PubMed          Journal:  J Biol Chem        ISSN： 0021-9258            Impact factor:   5.157


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  12 in total

1.  Cloning, sequencing and analysis of the yeast S. uvarum ERG10 gene encoding acetoacetyl CoA thiolase.

Authors:  S Dequin; R Gloeckler; C J Herbert; F Boutelet
Journal:  Curr Genet       Date:  1988-06       Impact factor: 3.886

Review 2.  The antibiotic cerulenin, a novel tool for biochemistry as an inhibitor of fatty acid synthesis.

Authors:  S Omura
Journal:  Bacteriol Rev       Date:  1976-09

3.  Aspects of ketogenesis: control and mechanism of ketone-body formation in isolated rat-liver mitochondria.

Authors:  M Lopes-Cardozo; I Mulder; F van Vugt; P G Hermans; S G van den Bergh; W Klazinga; E de Vries-Akkerman
Journal:  Mol Cell Biochem       Date:  1975-12-31       Impact factor: 3.396

4.  Bacterial metabolism of mevalonic acid.

Authors:  M A Siddiqi; V W Rodwell
Journal:  J Bacteriol       Date:  1967-01       Impact factor: 3.490

5.  An investigation into the role of malonyl-coenzyme A in isoprenoid biosynthesis.

Authors:  M J Higgins; R G Kekwick
Journal:  Biochem J       Date:  1973-05       Impact factor: 3.857

6.  Regulation of early enzymes of ergosterol biosynthesis in Saccharomyces cerevisiae.

Authors:  M Servouse; F Karst
Journal:  Biochem J       Date:  1986-12-01       Impact factor: 3.857

7.  Brassica juncea 3-hydroxy-3-methylglutaryl (HMG)-CoA synthase 1: expression and characterization of recombinant wild-type and mutant enzymes.

Authors:  Dinesh A Nagegowda; Thomas J Bach; Mee-Len Chye
Journal:  Biochem J       Date:  2004-11-01       Impact factor: 3.857

8.  The kinetic mechanism of 3-hydroxy-3-methylglutaryl-coenzyme A synthase from baker's yeast.

Authors:  B Middleton
Journal:  Biochem J       Date:  1972-01       Impact factor: 3.857

9.  The purification and some properties of 3-hydroxy-3-methylglutaryl-coenzyme A synthase from Baker's yeast.

Authors:  B Middleton; P K Tubbs
Journal:  Biochem J       Date:  1972-01       Impact factor: 3.857

10.  An enzyme-bound intermediate in the biosynthesis of 3-hydroxy-3-methylglutaryl-coenzyme A.

Authors:  B Middleton; P K Tubbs
Journal:  Biochem J       Date:  1974-01       Impact factor: 3.857
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