Literature DB >> 5924267

Enzymes in glycolysis and the citric acid cycle in the yeast and mycelial forms of Paracoccidioides brasiliensis.

F Kanetsuna, L M Carbonell.   

Abstract

Kanetsuna, Fuminori (Instituto Venezolano de Investigaciones Cientificas, Caracas, Venezuela), and Luis M. Carbonell. Enzymes in glycolysis and the citric acid cycle in the yeast and mycelial forms of Paracoccidioides brasiliensis. J. Bacteriol. 92:1315-1320. 1966.-Enzymatic activities in glycolysis, the hexose monophosphate shunt, and the citric acid cycle in cell-free extracts of the yeast and mycelial forms of Paracoccidioides brasiliensis were examined comparatively. Both forms have the enzymes of these pathways. Activities of glucose-6-phosphate dehydrogenase and malic dehydrogenase of the mycelial form were higher than those of the yeast form. Another 15 enzymatic activities of the mycelial form were lower than those of the yeast form. The activity of glyceraldehyde-3-phosphate dehydrogenase showed the most marked difference between the two forms, its activity in the mycelial form being about 20% of that in the yeast form.

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Year:  1966        PMID: 5924267      PMCID: PMC276425          DOI: 10.1128/jb.92.5.1315-1320.1966

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  16 in total

1.  PROPERTIES OF A TEMPERATURE-SENSITIVE REGULATORY SYSTEM.

Authors:  J GALLANT; R STAPLETON
Journal:  Proc Natl Acad Sci U S A       Date:  1963-08       Impact factor: 11.205

2.  SYMPOSIUM ON BIOCHEMICAL BASES OF MORPHOGENESIS IN FUNGI. III. MOLD-YEAST DIMORPHISM OF MUCOR.

Authors:  S BARTNICKI GARCIA
Journal:  Bacteriol Rev       Date:  1963-09

3.  A COMPARATIVE STUDY OF THE YEAST AND MYCELIAL PHASES OF HISTOPLASMA CAPSULATUM. I. PATHWAYS OF CARBOHYDRATE DISSIMILATION.

Authors:  T A MAHVI
Journal:  J Infect Dis       Date:  1965-06       Impact factor: 5.226

4.  Isocitritase; enzyme properties and reaction equilibrium.

Authors:  R A SMITH; I C GUNSALUS
Journal:  J Biol Chem       Date:  1957-11       Impact factor: 5.157

5.  Qualitative and quantitative colorimetric determination of heptoses.

Authors:  Z DISCHE
Journal:  J Biol Chem       Date:  1953-10       Impact factor: 5.157

6.  The Effect of Various Substances on the Oxygen Uptake of Blastomyces Dermatiditis.

Authors:  F Bernheim
Journal:  J Bacteriol       Date:  1942-11       Impact factor: 3.490

7.  Phosphogluconic acid dehydrogenase from yeast.

Authors:  B L HORECKER; P Z SMYRNIOTIS
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

8.  Enzymatic phosphorylation of adenosine and 2,6-diaminopurine riboside.

Authors:  A KORNBERG; W E PRICER
Journal:  J Biol Chem       Date:  1951-12       Impact factor: 5.157

9.  Di- and triphosphopyridine nucleotide isocitric dehydrogenases in yeast.

Authors:  A KORNBERG; W E PRICER
Journal:  J Biol Chem       Date:  1951-03       Impact factor: 5.157

10.  Nutritional studies on the yeast phase of Blastomyces dermatitidis and B. brasiliensis.

Authors:  G L GILARDI; N C LAFFER
Journal:  J Bacteriol       Date:  1962-02       Impact factor: 3.490

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  12 in total

1.  Cyclic adenosine 3',5' monophosphate (cAMP) and dimorphism in the pathogenic fungus Paracoccidioides brasiliensis.

Authors:  S Paris; S Duran
Journal:  Mycopathologia       Date:  1985-11       Impact factor: 2.574

2.  Chemical and immunological properties of galactomannans obtained from Histoplasma duboisii, Histoplasma capsulatum, Paracoccidioides brasiliensis and Blasomyces dermatitidis.

Authors:  I Azuma; F Kanetsuna; Y Tanaka; Y Yamamura; L M Carbonell
Journal:  Mycopathol Mycol Appl       Date:  1974-10-15

3.  Nutritional studies on a methionine-requiring strain of Paracoccidioides brasiliensis.

Authors:  J R Ramirez-Martinez; J Rodriguez
Journal:  Mycopathol Mycol Appl       Date:  1972-04-30

4.  Growth curves and nucleic acids content of mycelial and yeast-like forms of Paracoccidioides brasiliensis.

Authors:  J R Ramirez-Martinez
Journal:  Mycopathol Mycol Appl       Date:  1970-12-04

Review 5.  Paracoccidioides brasiliensis: cell wall structure and virulence. A review.

Authors:  G San-Blas; F San-Blas
Journal:  Mycopathologia       Date:  1977-12-16       Impact factor: 2.574

6.  Cell wall glucans of the yeast and mycelial forms of Paracoccidioides brasiliensis.

Authors:  F Kanetsuna; L M Carbonell
Journal:  J Bacteriol       Date:  1970-03       Impact factor: 3.490

7.  Genomic DNA microarray comparison of gene expression patterns in Paracoccidioides brasiliensis mycelia and yeasts in vitro.

Authors:  Jomar Patrício Monteiro; Karl V Clemons; Laurence F Mirels; John A Coller; Thomas D Wu; Jata Shankar; Catalina R Lopes; David A Stevens
Journal:  Microbiology (Reading)       Date:  2009-04-30       Impact factor: 2.777

8.  Cell wall composition of the yeast and mycelial forms of Paracoccidioides brasiliensis.

Authors:  F Kanetsuna; L M Carbonell; R E Moreno; J Rodriguez
Journal:  J Bacteriol       Date:  1969-03       Impact factor: 3.490

9.  Effects of cyanein and ramihyphin A on the dimorphism of Paracoccidioides brasiliensis.

Authors:  G San-Blas; F J Yegres
Journal:  Folia Microbiol (Praha)       Date:  1978       Impact factor: 2.099

10.  Biochemical studies on the thermal dimorphism of Paracoccidioides brasiliensis.

Authors:  F Kanetsuna; L M Carbonell; I Azuma; Y Yamamura
Journal:  J Bacteriol       Date:  1972-04       Impact factor: 3.490

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