Literature DB >> 5919278

Comparison of elastins from various sources.

R A Anwar.   

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Year:  1966        PMID: 5919278     DOI: 10.1139/o66-090

Source DB:  PubMed          Journal:  Can J Biochem        ISSN: 0008-4018


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  6 in total

1.  Chemical and physical characteristics of a phosphoprotein from human parotid saliva.

Authors:  A Bennick
Journal:  Biochem J       Date:  1975-03       Impact factor: 3.857

2.  Age changes of cross-links in rat skin elastin.

Authors:  F Bartos; M Ledvina
Journal:  Arch Dermatol Forsch       Date:  1971

3.  Comparative studies of the cross-linked regions of elastin from bovine ligamentum nuchae and bovine, porcine and human aorta.

Authors:  G E Gerber; R A Anwar
Journal:  Biochem J       Date:  1975-09       Impact factor: 3.857

4.  Carbohydrate content of insoluble elastins prepared from adult bovine and calf ligamentum nuchae and tropoelastin isolated from copper-deficient porcine aorta.

Authors:  M E Grant; F S Steven; D S Jackson; L B Sandberg
Journal:  Biochem J       Date:  1971-01       Impact factor: 3.857

5.  The purification and amino acid composition of human uterus collagens, rheumatoid-arthritis-nodule collagen and ox tendon collagen.

Authors:  J J Harding; J M Wesley
Journal:  Biochem J       Date:  1968-02       Impact factor: 3.857

6.  Elastin in the human intervertebral disk. A histological and biochemical study comparing it with elastin in the human yellow ligament.

Authors:  Y Mikawa; H Hamagami; J Shikata; T Yamamuro
Journal:  Arch Orthop Trauma Surg       Date:  1986
  6 in total

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