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8 in total

1. Effect of dietary fat upon aflatoxicosis in rats fed torula yeast containing diet.

Authors: P Wells; L Aftergood; L Parkin; R B Alfin-Slater
Journal: J Am Oil Chem Soc Date: 1975-05 Impact factor: 1.849

2. Dietary factors and aflatoxin toxicity: I. Comparison of the effect of two diets supplemented with aflatoxin B1 upon two different strains of rats.

Authors: R B Alfin-Slater; L Aftergood; P Wells; D Melnick; R Straus
Journal: J Am Oil Chem Soc Date: 1975-08 Impact factor: 1.849

3. Effect of varying levels of dietary protein on tumor development and lipid metabolism in rats exposed to aflatoxin.

Authors: P Wells; L Aftergood; R B Alfin-Slater
Journal: J Am Oil Chem Soc Date: 1976-09 Impact factor: 1.849

4. Animal model of human disease: primary hepatocellular carcinoma.

Authors: P M Newberne; A E Rogers
Journal: Am J Pathol Date: 1973-07 Impact factor: 4.307

5. Bichromatophilia of rat liver proteins during azo dye carcinogenesis.

Authors: N Brière
Journal: Histochemie Date: 1971

6. [Significance of the aflatoxins].

Authors: H Bösenberg
Journal: Naturwissenschaften Date: 1969-07

Review 7. Mycotoxins: toxicity, carcinogenicity, and the influence of various nutritional conditions.

Authors: P M Newberne
Journal: Environ Health Perspect Date: 1974-12 Impact factor: 9.031

8. A carcinogenic potency database of the standardized results of animal bioassays.

Authors: L S Gold; C B Sawyer; R Magaw; G M Backman; M de Veciana; R Levinson; N K Hooper; W R Havender; L Bernstein; R Peto
Journal: Environ Health Perspect Date: 1984-12 Impact factor: 9.031

8 in total