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7 in total

1. New developments in Swine feeding.

Authors: D C Maplesden
Journal: Can Vet J Date: 1967-07 Impact factor: 1.008

2. Normal development of the jaws and teeth in pigs, and the delay and malocclusion produced by calorie deficiencies.

Authors: C H Tonge; R A McCance
Journal: J Anat Date: 1973-05 Impact factor: 2.610

3. Effects of high sucrose cariogenic diets with varied protein-calorie levels on the bones and teeth of the rat.

Authors: M W Bunyard
Journal: Calcif Tissue Res Date: 1972

Review 4. Some nutritional limitations to reproductive performance and growth in farm livestock.

Authors: C F Mills
Journal: Proc R Soc Med Date: 1966-11

5. Histology of mandibular bone from normal, protein deficient and calorie deficient pigs.

Authors: D A Luke; C H Tonge; D J Reid
Journal: J Anat Date: 1980-06 Impact factor: 2.610

6. Metrical analysis of growth changes in the jaws and teeth of normal, protein deficient and calorie deficient pigs.

Authors: D A Luke; C H Tonge; D J Reid
Journal: J Anat Date: 1979-10 Impact factor: 2.610

7. Social Complexification and Pig (Sus scrofa) Husbandry in Ancient China: A Combined Geometric Morphometric and Isotopic Approach.

Authors: Thomas Cucchi; Lingling Dai; Marie Balasse; Chunqing Zhao; Jiangtao Gao; Yaowu Hu; Jing Yuan; Jean-Denis Vigne
Journal: PLoS One Date: 2016-07-06 Impact factor: 3.240

7 in total