Literature DB >> 5867648

Use of the stereoisomers of isoleucine by Lactobacillus fermenti.

I Chibata, S Yamada, H Ito, S Ishikawa.   

Abstract

The use of four stereoisomers of isoleucine by Lactobacillus fermenti strain 36 was studied in detail. All four isoleucine isomers were used for growth in the presence of vitamin B(6) compounds, but only l-isoleucine was active in the absence of these vitamins. Of the vitamin B(6) compounds, pyridoxal and pyridoxamine were equally more effective than pyridoxine for the utilization of these isomers. Lowering the initial pH, decreasing the amounts of leucine and valine, and adapting the organism to d-alloisoleucine medium accelerated the use of isoleucine isomers. Thus, the conditions were established under which respective isomers gave the same growth response, and these findings were applied to the separate microbiological assay of l-isoleucine and total isoleucine isomers.

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Year:  1965        PMID: 5867648      PMCID: PMC1058324          DOI: 10.1128/am.13.5.680-685.1965

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN: 0003-6919


  6 in total

1.  Microbiological and enzymatic studies on the isoleucine isomers. I. Utilization of the stereoisomers of isoleucine by lactic acid bacteria.

Authors:  S YAMADA
Journal:  J Biochem       Date:  1961-10       Impact factor: 3.387

2.  Utilization of some D-amino acids by lactobacilli.

Authors:  S A KOSER; J L THOMAS
Journal:  J Bacteriol       Date:  1957-04       Impact factor: 3.490

3.  Preparation of the four stereoisomers of isoleucine.

Authors:  J P GREENSTEIN; L LEVINTOW; C G BAKER; J WHITE
Journal:  J Biol Chem       Date:  1951-02       Impact factor: 5.157

4.  The utilization of alloisoleucine by Lactobacillus arabinosus.

Authors:  D W HOOD; C M LYMAN
Journal:  J Biol Chem       Date:  1950-09       Impact factor: 5.157

5.  Utilization and transamination of the stereoisomers and keto analogues of isoleucine.

Authors:  A MEISTER
Journal:  J Biol Chem       Date:  1952-04       Impact factor: 5.157

6.  Microbiological and enzymatic studies on the isoleucine isomers. II. Microbiological determination of L-isoleucine and total isoleucine isomers.

Authors:  S YAMADA; H ITO; S FURUTSU; I CHIBATA
Journal:  J Biochem       Date:  1961-10       Impact factor: 3.387

  6 in total

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