Literature DB >> 5847810

Cell-free amino acid-incorporating system from Pseudomonas indigofera.

T Shiio, B A McFadden.   

Abstract

Shiio, Tsuru (Washington State University, Pullman), and Bruce A. McFadden. Cell-free amino acid-incorporating system from Pseudomonas indigofera. J. Bacteriol. 90:978-983. 1965.-A cell-free preparation from Pseudomonas indigofera incorporated C(14)-phenylalanine and C(14)-leucine into a product which was insoluble in hot trichloroacetic acid. The phenylalanine incorporation process, which had a temperature optimum of 30 C and a pH optimum of 7.6, had many characteristics of protein synthesis. The process depended upon both "ribosomes" and supernatant fraction from centrifugation at 105,000 x g. Incorporation required adenosine triphosphate, apparently depended upon guanosine triphosphate, and was inhibited by chloramphenicol, puromycin, actinomycin, ribonuclease, and deoxyribonuclease. Leucine incorporation was also studied and had many similar characteristics. C(14)-phenylalanine uptake was stimulated by sRNA or polyuridylic acid, and together these substances had a synergistic effect upon stimulation. The incorporation of C(14)-phenylalanine into a product which was precipitated by antiserum to crystalline isocitrate lyase was also observed.

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Year:  1965        PMID: 5847810      PMCID: PMC315764          DOI: 10.1128/jb.90.4.978-983.1965

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  9 in total

1.  CHARACTERISTICS OF A CELL-FREE SYSTEM FROM EUGLENA GRACILIS FOR THE INCORPORATION OF AMINO ACIDS INTO PROTEIN.

Authors:  J EISENSTADT; G BRAWERMAN
Journal:  Biochim Biophys Acta       Date:  1964-03-23

2.  AMINO ACID INCORPORATION INTO PROTEIN BY CELL-FREE EXTRACTS OF YEAST.

Authors:  R K BRETTHAUER; L MARCUS; J CHALOUPKA; H O HALVORSON; R M BOCK
Journal:  Biochemistry       Date:  1963 Sep-Oct       Impact factor: 3.162

3.  AN INCREASE IN ALKALINE PHOSPHATASE IN AN IN VITRO SYSTEM DERIVED FROM BACILLUS SUBTILIS.

Authors:  H R WHITELEY; M OISHI
Journal:  Biochem Biophys Res Commun       Date:  1963-09-10       Impact factor: 3.575

4.  ISOCITRATE LYASE FROM PSEUDOMONAS INDIGOFERA. I. PREPARATION, AMINO ACID COMPOSITION AND MOLECULAR WEIGHT.

Authors:  I SHIIO; T SHIIO; B A MCFADDEN
Journal:  Biochim Biophys Acta       Date:  1965-01

5.  Experiments on hemoglobin biosynthesis.

Authors:  G VON EHRENSTEIN; F LIPMANN
Journal:  Proc Natl Acad Sci U S A       Date:  1961-07-15       Impact factor: 11.205

6.  CHLORAMPHENICOL INHIBITION OF POLYURIDYLIC ACID BINDING TO E. COLI RIBOSOMES.

Authors:  O JARDETZKY; G R JULIAN
Journal:  Nature       Date:  1964-01-25       Impact factor: 49.962

7.  INHIBITION BY PUROMYCIN OF AMINO ACID INCORPORATION INTO PROTEIN.

Authors:  M B Yarmolinsky; G L Haba
Journal:  Proc Natl Acad Sci U S A       Date:  1959-12       Impact factor: 11.205

8.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

9.  Induction of alkaline phosphatase in a subcellular preparation from Escherichia coli.

Authors:  D H Bishop; C Roche; B Nisman
Journal:  Biochem J       Date:  1964-02       Impact factor: 3.857

  9 in total

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