Literature DB >> 5846904

The effects of test doses of leucine, isoleucine or valine on plasma amino acid levels. The unique effect of leucine.

M E Swendseid, J Villalobos, W S Figueroa, E J Drenick.   

Abstract

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Year:  1965        PMID： 5846904     DOI： 10.1093/ajcn/17.5.317

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN： 0002-9165            Impact factor:   7.045


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  5 in total

1.  [The significance of nonessential amino acids for the human nitrogen metabolism during parenteral feeding].

Authors:  P Jürgens; D Dolif
Journal:  Klin Wochenschr       Date:  1968-02-01

2.  Decreased plasma isoleucine concentrations after upper gastrointestinal haemorrhage in humans.

Authors:  C H Dejong; W J Meijerink; C L van Berlo; N E Deutz; P B Soeters
Journal:  Gut       Date:  1996-07       Impact factor: 23.059

3.  Mechanisms of the pellagragenic effect of leucine: stimulation of hepatic tryptophan oxidation by administration of branched-chain amino acids to healthy human volunteers and the role of plasma free tryptophan and total kynurenines.

Authors:  Abdulla A-B Badawy; Sarah L Lake; Donald M Dougherty
Journal:  Int J Tryptophan Res       Date:  2014-12-04

4.  A critical reappraisal of dietary practices in methylmalonic acidemia raises concerns about the safety of medical foods. Part 1: isolated methylmalonic acidemias.

Authors:  Irini Manoli; Jennifer G Myles; Jennifer L Sloan; Oleg A Shchelochkov; Charles P Venditti
Journal:  Genet Med       Date:  2015-08-13       Impact factor: 8.822

5.  Feeding Stimulation Ability and Central Effects of Intraperitoneal Treatment of L-Leucine, L-Valine, and L-Proline on Amino Acid Sensing Systems in Rainbow Trout: Implication in Food Intake Control.

Authors:  Sara Comesaña; Cristina Velasco; Marta Conde-Sieira; Jesús M Míguez; José L Soengas; Sofía Morais
Journal:  Front Physiol       Date:  2018-08-28       Impact factor: 4.566
  5 in total

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