Literature DB >> 5838740

Structure of lysozyme. IX. The effect of temperature on the conformation of lysozyme.

K Hamaguchi, H Sakai.   

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Year:  1965        PMID： 5838740     DOI： 10.1093/oxfordjournals.jbchem.a128138

Source DB:  PubMed          Journal:  J Biochem        ISSN： 0021-924X            Impact factor:   3.387


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  5 in total

1.  Structure, thermostability, and conformational flexibility of hen egg-white lysozyme dissolved in glycerol.

Authors:  T Knubovets; J J Osterhout; P J Connolly; A M Klibanov
Journal:  Proc Natl Acad Sci U S A       Date:  1999-02-16       Impact factor: 11.205

2.  Denaturation: an example of a catastrophe.

Authors:  J J Kozak; C J Benham
Journal:  Proc Natl Acad Sci U S A       Date:  1974-05       Impact factor: 11.205

Review 3.  [Lysozymes. Results and problems].

Authors:  K Grossgebauer; H Langmaack
Journal:  Klin Wochenschr       Date:  1968-11-01

4.  Effect of compounds of the urea-guanidinium class on renaturation and thermal stability of acid-soluble collagen.

Authors:  A E Russell; D R Cooper
Journal:  Biochem J       Date:  1972-05       Impact factor: 3.857

5.  Thermodynamic Analysis of Point Mutations Inhibiting High-Temperature Reversible Oligomerization of PDZ3.

Authors:  Tomonori Saotome; Taichi Mezaki; Subbaian Brindha; Satoru Unzai; Jose C Martinez; Shun-Ichi Kidokoro; Yutaka Kuroda
Journal:  Biophys J       Date:  2020-08-28       Impact factor: 4.033
  5 in total

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