Literature DB >> 5834708

The effect of low temperatures of permeability in Streptomyces hydrogenans.

K Ring.   

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Year:  1965        PMID： 5834708     DOI： 10.1016/0006-291x(65)90377-3

Source DB:  PubMed          Journal:  Biochem Biophys Res Commun        ISSN： 0006-291X            Impact factor:   3.575


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  9 in total

1.  Regulation of amino acid transport in growing cells of Streptomyces hydrogenans. I. Modulation of transport capacity and amino acid pool composition during the growth cycle.

Authors:  W Langheinrich; K Ring
Journal:  Arch Microbiol       Date:  1976-09-01       Impact factor: 2.552

2.  Cold shock lethality and injury in Clostridium perfringens.

Authors:  P A Traci; C L Duncan
Journal:  Appl Microbiol       Date:  1974-11

3.  Chilling Susceptibility of the Blue-green Alga Anacystis nidulans: I. EFFECT OF GROWTH TEMPERATURE.

Authors:  T A Ono; N Murata
Journal:  Plant Physiol       Date:  1981-01       Impact factor: 8.340

4.  The cryopreservation of Chlorella. 1. Interactions of rate of cooling, protective additive and warming rate.

Authors:  G J Morris
Journal:  Arch Microbiol       Date:  1976-02       Impact factor: 2.552

5.  Influence of the flavonoid (+)-catechin on the permeability of Ehrlich mouse ascites tumour cell membranes.

Authors:  K Ring; H Ehle; M Schwarz
Journal:  Naunyn Schmiedebergs Arch Pharmacol       Date:  1976-09       Impact factor: 3.000

6.  The Nature of Cold-induced Dormancy in Urediospores of Puccinia graminis tritici.

Authors:  R Maheshwari; A S Sussman
Journal:  Plant Physiol       Date:  1971-02       Impact factor: 8.340

7.  Acriflavine-binding capacity of Escherichia coli in relation to acriflavine sensitivity and metabolic activity.

Authors:  H Nakamura
Journal:  J Bacteriol       Date:  1966-11       Impact factor: 3.490

8.  Interrelated effects of cold shock and osmotic pressure on the permeability of the Escherichia coli membrane to permease accumulated substrates.

Authors:  I G Leder
Journal:  J Bacteriol       Date:  1972-07       Impact factor: 3.490

9.  Metabolic fingerprinting of Lactobacillus paracasei: the optimal quenching strategy.

Authors:  Kristina B Jäpelt; Jan H Christensen; Silas G Villas-Bôas
Journal:  Microb Cell Fact       Date:  2015-09-04       Impact factor: 5.328
  9 in total

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