Literature DB >> 582889

Characterization and classification of fluorescent pseudomonads isolated from tap water and surface water.

D van der Kooij.   

Abstract

A total of 665 fluorescent pseudomonads, isolated from surface water and from different types of tap water, were classified into 22 groups defined by the results of the following 5 tests: hydrolysis of casein or gelatin, production of N2 from NO3-, and growth on sucrose, ethanol and D-sorbitol, respectively. Differences in colonial morphology and in the degree of proteolysis revealed that these groups were inhomogeneous. A more detailed subdivision was achieved by adding the following characters: growth on L-arabinose, D-mannitol, mesoinositol, and adonitol, respectively, and hydrolysis of Tween-80. Repeating the tests for hydrolyzing enzymes, denitrification, and growth on the carbohydrates and alcohols with strains stored in the laboratory for 1 to 3 years revealed that most characters, except hydrolysis of Tween-80, denitrification, and growth on sucrose, were very stable. Forty-five biotypes of the fluorescent pseudomonads were defined, based on the results of the repeated tests and the results of tests on nine aromatic compounds. The observed changes of some characters in a number of isolates did not diminish the value of this classification, but indicated that close relationships exist between many biotypes. About half of the biotypes described in this paper are similar to those defined by Stanier, Palleroni and Doudoroff (1966) and by Doudoroff and Palleroni (1974a), confirming the wide-spread occurrence of well-definable biotypes of fluorescent pseudomonads. Representatives of some biotypes were most frequently isolated from surface water and from tap water prepared from surface water. Tap water prepared from anaerobic or aerobic ground water contained representatives of biotypes which were typical of these water types. Some pseudomonads were found to grow especially in filters. The observed relationships between origin of the fluorescent pseudomonads and their classification into biotypes as defined in this paper supported the presented classification.

Entities:  

Mesh:

Substances:

Year:  1979        PMID: 582889     DOI: 10.1007/bf00418586

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


  8 in total

1.  The characterization of Pseudomonas fluorescens with the aid of an electronic computer.

Authors:  M E RHODES
Journal:  J Gen Microbiol       Date:  1961-07

2.  Two simple media for the demonstration of pyocyanin and fluorescin.

Authors:  E O KING; M K WARD; D E RANEY
Journal:  J Lab Clin Med       Date:  1954-08

3.  Pseudomonas fluorescens biotype G, the dominant fluorescent pseudomonad in South Australian soils and wheat rhizospheres.

Authors:  D C Sands; A D Rovira
Journal:  J Appl Bacteriol       Date:  1971-03

4.  Taxonomy of phytopathogenic pseudomonads.

Authors:  D C Sands; M N Schroth; D C Hildebrand
Journal:  J Bacteriol       Date:  1970-01       Impact factor: 3.490

5.  Some characteristics of fluorescent pseudomonads isolated from surface waters and capable of growth at 41C.

Authors:  A W Hoadley; G Ajello
Journal:  Can J Microbiol       Date:  1972-11       Impact factor: 2.419

6.  The aerobic pseudomonads: a taxonomic study.

Authors:  R Y Stanier; N J Palleroni; M Doudoroff
Journal:  J Gen Microbiol       Date:  1966-05

7.  The occurrence of Pseudomonas spp. in surface water and in tap water as determined on citrate media.

Authors:  D van der Kooij
Journal:  Antonie Van Leeuwenhoek       Date:  1977       Impact factor: 2.271

8.  Preliminary studies of fluorescent pseudomonads capable of growth at 41 C in swimming pool waters.

Authors:  A W Hoadley; G Ajello; N Masterson
Journal:  Appl Microbiol       Date:  1975-04
  8 in total
  5 in total

1.  Development of a rapid assimilable organic carbon method for water.

Authors:  M W Lechevallier; N E Shaw; L A Kaplan; T L Bott
Journal:  Appl Environ Microbiol       Date:  1993-05       Impact factor: 4.792

2.  Multiplication of fluorescent pseudomonads at low substrate concentrations in tap water.

Authors:  D van der Kooij; A Visser; J P Oranje
Journal:  Antonie Van Leeuwenhoek       Date:  1982       Impact factor: 2.271

3.  Evaluation of commercial test systems for the identification of nonfermenters.

Authors:  A S Lampe; T J van der Reijden
Journal:  Eur J Clin Microbiol       Date:  1984-08       Impact factor: 3.267

4.  Nutritional versatility of a starch-utilizing Flavobacterium at low substrate concentrations.

Authors:  D van der Kooij; W A Hijnen
Journal:  Appl Environ Microbiol       Date:  1983-03       Impact factor: 4.792

5.  Growth of Pseudomonas aeruginosa in tap water in relation to utilization of substrates at concentrations of a few micrograms per liter.

Authors:  D van der Kooij; J P Oranje; W A Hijnen
Journal:  Appl Environ Microbiol       Date:  1982-11       Impact factor: 4.792

  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.