Literature DB >> 5802977

Microbiological standards for foods. II.

J G Davis.   

Abstract

Mesh：

Year:  1969        PMID： 5802977

Source DB:  PubMed          Journal:  Lab Pract        ISSN： 0023-6853


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  1 in total

1.  The microbiology of selected retail food products with an evaluation of viable counting methods.

Authors:  M H Greenwood; E F Coetzee; B M Ford; P Gill; W L Hooper; S C Matthews; S Patrick; J V Pether; R J Scott
Journal:  J Hyg (Lond)       Date:  1984-02
  1 in total

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