Literature DB >> 5789479

A critical reappraisal of "acid-base" balance.

M N Camien, D H Simmons, H C Gonick.   

Abstract

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Year:  1969        PMID: 5789479     DOI: 10.1093/ajcn/22.6.786

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


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  6 in total

1.  Low ash cat foods: The role of magnesium in feline nutrition.

Authors:  R G Brown
Journal:  Can Vet J       Date:  1989-01       Impact factor: 1.008

2.  Dietary protein and acid production.

Authors:  B Abelow
Journal:  Calcif Tissue Int       Date:  1990-05       Impact factor: 4.333

Review 3.  Acid-base balance.

Authors:  A G Hills
Journal:  Trans Am Clin Climatol Assoc       Date:  1972

4.  Dietary composition and acid-base status: limiting factors in the performance of maximal exercise in man?

Authors:  P L Greenhaff; M Gleeson; P H Whiting; R J Maughan
Journal:  Eur J Appl Physiol Occup Physiol       Date:  1987

5.  The effects of dietary manipulation on blood acid-base status and the performance of high intensity exercise.

Authors:  P L Greenhaff; M Gleeson; R J Maughan
Journal:  Eur J Appl Physiol Occup Physiol       Date:  1987

Review 6.  Causal assessment of dietary acid load and bone disease: a systematic review & meta-analysis applying Hill's epidemiologic criteria for causality.

Authors:  Tanis R Fenton; Suzanne C Tough; Andrew W Lyon; Misha Eliasziw; David A Hanley
Journal:  Nutr J       Date:  2011-04-30       Impact factor: 3.271

  6 in total

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