Literature DB >> 5776771

Lettuce seed germination: effects of high temperature and of repeated far-red treatment in relation to phytochrome.

J Scheibe, A Lang.   

Abstract

Mesh:

Substances:

Year:  1969        PMID: 5776771     DOI: 10.1111/j.1751-1097.1969.tb05918.x

Source DB:  PubMed          Journal:  Photochem Photobiol        ISSN: 0031-8655            Impact factor:   3.421


× No keyword cloud information.
  8 in total

1.  Phytochrome transformation in lettuce seed irradiated at various temperatures.

Authors:  W Vidaver; A I Hsiao
Journal:  Plant Physiol       Date:  1972-08       Impact factor: 8.340

2.  Influence of After-ripening on Phytochrome Control of Seed Germination in Two Varieties of Lettuce (Lactuca sativa L.).

Authors:  Y Suzuki; Y Soejima; T Matsui
Journal:  Plant Physiol       Date:  1980-12       Impact factor: 8.340

3.  Factors affecting the induction of secondary dormancy in lettuce.

Authors:  D N Kristie; P K Bassi; M S Spencer
Journal:  Plant Physiol       Date:  1981-06       Impact factor: 8.340

4.  Effect of light and temperature on the germination of lettuce seeds.

Authors:  M Takaki; V M Zaia
Journal:  Planta       Date:  1984-02       Impact factor: 4.116

5.  An action spectrum in the blue for inhibition of germination of lettuce seed.

Authors:  D Gwynn; J Scheibe
Journal:  Planta       Date:  1972-09       Impact factor: 4.116

6.  Interaction of carbon dioxide and ethylene in overcoming thermodormancy of lettuce seeds.

Authors:  F B Negm; O E Smith; J Kumamoto
Journal:  Plant Physiol       Date:  1972-06       Impact factor: 8.340

7.  The role of phytochrome in an interaction with ethylene and carbon dioxide in overcoming lettuce seed thermodormancy.

Authors:  F B Negm; O E Smith; J Kumamoto
Journal:  Plant Physiol       Date:  1973-06       Impact factor: 8.340

8.  Temperature effects on Agrobacterium phytochrome Agp1.

Authors:  Ibrahim Njimona; Tilman Lamparter
Journal:  PLoS One       Date:  2011-10-17       Impact factor: 3.240

  8 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.