Literature DB >> 5766784

The incorporation of linolenic and linoleic acids into the plasma lipids of sheep given intra-abomasal infusions of linseed oil, maize oil or linoleic acid.

J H Moore, R C Noble, W Steele.   

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Year:  1969        PMID： 5766784     DOI： 10.1079/bjn19690017

Source DB:  PubMed          Journal:  Br J Nutr        ISSN： 0007-1145            Impact factor:   3.718


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  6 in total

1.  The effect of dietary fats on the plasma lipid composition of sheep.

Authors:  R C Noble; R G Vernon; W W Christie; J H Moore; A J Evans
Journal:  Lipids       Date:  1977-05       Impact factor: 1.880

2.  Fatty acid interrelationships in plasma, liver, muscle and adipose tissues of cattle fed safflower oil protected from ruminal hydrogenation.

Authors:  L J Cook; T W Scott; G J Faichney; H L Davies
Journal:  Lipids       Date:  1972-02       Impact factor: 1.880

3.  The use of plasma and erythrocyte phospholipid linoleate levels as a screening test for malabsorption.

Authors:  R F Corlin; M Z Nichaman; O T Grier
Journal:  Am J Dig Dis       Date:  1970-10

4.  Diet and the fatty acids in the plasma of lambs during the first eight days after birth.

Authors:  R C Noble; W Steele; J H Moore
Journal:  Lipids       Date:  1971-01       Impact factor: 1.880

5.  Quantitative aspects of fatty acid biohydrogenation, absorption and transfer into milk fat in the lactating goat, with special reference to the cis- and trans-isomers of octadecenoate and linoleate.

Authors:  R Bickerstaffe; D E Noakes; E F Annison
Journal:  Biochem J       Date:  1972-11       Impact factor: 3.857

6.  Flaxseed treatments to reduce biohydrogenation of alpha-linolenic acid by rumen microbes in cattle.

Authors:  S L Kronberg; E J Scholljegerdes; G Barceló-Coblijn; E J Murphy
Journal:  Lipids       Date:  2007-11-06       Impact factor: 1.880
  6 in total

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