| Literature DB >> 576010 |
R Bolzani, F Ruggeri, O M Olivo.
Abstract
On the morning the average temperature of the growing chicken. It is found at 41.8 degrees C +/- 0.18 degrees. After one day without having eaten, the bodily temperature diminishes to 40.41 degrees +/- 0.97 degrees (-1.39 degrees). After two days without having eaten the temperature diminishes to 39.68 degrees C +/- 0.89 degrees (-2.12 degrees). After the first day of re-feeding the average temperature is 41.28 degrees C +/- 0.52 degrees C. During the period of no feeding the reduction in bodily temperature depends on the metabolic material availability. We can assume that the thermoregulator mechanisms are not modified by non-feeding and that the reduction in temperature is caused by the non efficiency of their normal efferents.Entities:
Mesh:
Year: 1979 PMID: 576010
Source DB: PubMed Journal: Boll Soc Ital Biol Sper ISSN: 0037-8771