Literature DB >> 573586

Chitin-binding hemagglutinin produced by Conidiobolus strains.

F Ishikawa, K Oishi, K Aida.   

Abstract

A hemagglutinin was produced by strains of Conidiobolus which also produce beta-N-acetylglucosaminidase. Activity of the hemagglutinin was inhibited by D-glucosamine, N-acetyl-D-glucosamine, D-mannosamine, and beta-N-acetyl-D-glucosaminides but not by D-glucose, D-mannose, and alpha-N-acetyl-D-glucosaminides.

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Year:  1979        PMID： 573586      PMCID： PMC243362          DOI： 10.1128/aem.37.6.1110-1112.1979

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  12 in total

1.  Precipitation and carbohydrate-binding specificity studies on wheat germ agglutinin.

Authors:  I J Goldstein; S Hammarström; G Sundblad
Journal:  Biochim Biophys Acta       Date:  1975-09-09

2.  A CASE OF PHYCOMYCOSIS OBSERVED IN JAMAICA; INFECTION WITH ENTOMOPHTHORA CORONATA.

Authors:  G BRAS; C C GORDON; C W EMMONS; K M PRENDEGAST; M SUGAR
Journal:  Am J Trop Med Hyg       Date:  1965-01       Impact factor: 2.345

3.  Microbial diseases of insects.

Authors:  E A STEINHAUS
Journal:  Annu Rev Microbiol       Date:  1957       Impact factor: 15.500

4.  An -N-acetyl-D-glycosamine binding lectin from Bandeiraea simplicifolia seeds.

Authors:  P N Lyer; K D Wilkinson; L J Goldstein
Journal:  Arch Biochem Biophys       Date:  1976-11       Impact factor: 4.013

5.  A novel hemagglutinin produced by Aspergillus niger.

Authors:  Y Fujita; K Oishi; K Aida
Journal:  J Biochem       Date:  1974-12       Impact factor: 3.387

6.  Wheat germ agglutinin. Molecular characteristics and specificity for sugar binding.

Authors:  Y Nagata; M M Burger
Journal:  J Biol Chem       Date:  1974-05-25       Impact factor: 5.157

7.  The purification, composition and specificity of wheat-germ agglutinin.

Authors:  A K Allen; A Neuberger; N Sharon
Journal:  Biochem J       Date:  1973-01       Impact factor: 3.857

8.  Sugar specificity of anti-B hemagglutinin produced by Streptomyces sp.

Authors:  Y Fujita; K Oishi; K Aida
Journal:  Biochem Biophys Res Commun       Date:  1973-07-17       Impact factor: 3.575

9.  Protease production by species of Entomophthora.

Authors:  A G Jönsson
Journal:  Appl Microbiol       Date:  1968-03

10.  The purification and properties of the lectin from potato tubers, a hydroxyproline-containing glycoprotein.

Authors:  A K Allen; A Neuberger
Journal:  Biochem J       Date:  1973-10       Impact factor: 3.857
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