Literature DB >> 5726203

Effect of triperidol on carbohydrate and amino acid metabolism in rat brain-cortex slices.

H Michalek, G L Gatti, F Pocchiari.   

Abstract

1. The effect of triperidol on the metabolism of glucose, pyruvate, glutamate, aspartate and glycine was studied with rat brain-cortex slices, U-(14)C-labelled substrates and a quantitative radiochromatographic technique. 2. Triperidol at a concentration of 0.2mm decreased the oxygen uptake and the (14)CO(2) production by about 30% when glucose, pyruvate and glutamate were used as substrates, whereas no effects were observed with aspartate and glycine. 3. The drug did not alter qualitatively the metabolic pattern of the substrates. 4. Quantitatively, triperidol decreased the incorporation of (14)C from [U-(14)C]glucose and [U(14)-C]-pyruvate into glutamate, glutamine and gamma-aminobutyrate but not into lactate, alanine and aspartate. The overall utilization rates of glucose and pyruvate were decreased. The relative specific radioactivities of glutamate and aspartate were also decreased. 5. Triperidol increased the rate of disappearance of U-(14)C-labelled glutamate, aspartate and glycine from the incubation medium, and altered the distribution of their metabolites between medium and tissue. 6. No appreciable effect of triperidol on [1-(14)C]galactose disappearance was found.

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Year:  1968        PMID: 5726203      PMCID: PMC1187203          DOI: 10.1042/bj1100237

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  17 in total

1.  Amino acid transport in brain cortex slices. I. The relation between energy production and the glucose-dependent transport of glycine.

Authors:  P N ABADOM; P G SCHOLEFIELD
Journal:  Can J Biochem Physiol       Date:  1962-11

2.  The metabolism of glutamate and aspartate in rat cerebral cortical slices.

Authors:  O Z SELLINGER; R CATANZARO; E B CHAIN
Journal:  Proc R Soc Lond B Biol Sci       Date:  1962-07-31

3.  Chemistry and pharmacology of compounds related to 4-(4-hydroxy-4-phenyl-piperidino)-butyrophenone. III. Duration of antiemetic action and oral effectiveness of Haloperidol (R 1625) and of chlorpromazine in dogs.

Authors:  P A JANSSEN; C J NIEMEGEERS; K H SCHELLEKENS
Journal:  Arzneimittelforschung       Date:  1960-11

4.  Chemistry and pharmacology of compounds related to 4-(4-hydroxy-4-phenyl-piperidino)-butyrophenone. IV. Influence of haloperidol (R 1625) and of chlorpromazine on the behaviour of rats in an unfamiliar "open field" situation.

Authors:  P A JANSSEN; A H JAGENEAU; K H SCHELLEKENS
Journal:  Psychopharmacologia       Date:  1960-09-13

5.  Participation of the ammonium ion in the transformation of glucose to amino acids in brain tissue.

Authors:  E B CHAIN; M CHIOZZOTTO; F POCCHIARI; C ROSSI; R SANDMAN
Journal:  Proc R Soc Lond B Biol Sci       Date:  1960-06-14

6.  The effects of 2-deoxy-D-glucose on metabolism of slices of cerebral cortex incubated in vitro.

Authors:  D B TOWER
Journal:  J Neurochem       Date:  1958-12       Impact factor: 5.372

7.  Analysis of the influence of haloperidol and pharmacologically related drugs on learned avoidance-escape habits of the wistar rat in a "jumping box" situation.

Authors:  P A JANSSEN; C J NIEMEGEERS
Journal:  Arzneimittelforschung       Date:  1961-11

8.  Biochemical studies on chlorpromazine. I. The effect of chlorpromazine on respiratory activity of isolated rat brain cortex.

Authors:  O LINDAN; J H QUASTEL; S SVED
Journal:  Can J Biochem Physiol       Date:  1957-12

9.  The effect of depressants on the metabolism of stimulated cerebral tissues.

Authors:  H MCILWAIN
Journal:  Biochem J       Date:  1953-02       Impact factor: 3.857

10.  The effects of narcotics on tissue oxidations.

Authors:  M Jowett; J H Quastel
Journal:  Biochem J       Date:  1937-04       Impact factor: 3.857

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  1 in total

1.  Effects of the hypocholesteremic agent trifluperidol on the sterol, steryl ester, and fatty acid metabolism of Saccharomyces cerevisiae.

Authors:  M T Sobus; C E Holmlund; N F Whittaker
Journal:  J Bacteriol       Date:  1977-06       Impact factor: 3.490

  1 in total

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