Literature DB >> 5724046

The solubilities of seven gases in olive oil with reference to theories of transport through the cell membrane.

R Battino, F D Evans, W F Danforth.   

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Year:  1968        PMID： 5724046     DOI： 10.1007/bf02540163

Source DB:  PubMed          Journal:  J Am Oil Chem Soc        ISSN： 0003-021X            Impact factor:   1.849


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  6 in total

1.  SOLUBILITY OF CARBON DIOXIDE, KRYPTON, AND XENON IN AQUEOUS SOLUTION.

Authors:  S Y YEH; R E PETERSON
Journal:  J Pharm Sci       Date:  1964-07       Impact factor: 3.534

2.  Solubility of carbon dioxide, krypton, and xenon in lipids.

Authors:  S Y YEH; R E PETERSON
Journal:  J Pharm Sci       Date:  1963-05       Impact factor: 3.534

3.  Solubility of carbon dioxide in body fat.

Authors:  G NICHOLS
Journal:  Science       Date:  1957-12-13       Impact factor: 47.728

4.  Manometric determination of the solubility of oxygen in liquid paraffin, olive oil and silicone fluids.

Authors:  R RODNIGHT
Journal:  Biochem J       Date:  1954-08       Impact factor: 3.857

5.  The diffusion of atmospheric gases through fats and oils.

Authors:  D DAVIDSON; P EGGLETON; P FOGGIE
Journal:  Q J Exp Physiol Cogn Med Sci       Date:  1952

6.  The rate of exchange of tritiated water across the human red cell membrane.

Authors:  C V PAGANELLI; A K SOLOMON
Journal:  J Gen Physiol       Date:  1957-11-20       Impact factor: 4.086
  6 in total
  19 in total

1.  Quantitation of dissolved gas content in emulsions and in blood using mass spectrometric detection.

Authors:  Everett Grimley; Nicole Turner; Clayton Newell; Cuthbert Simpkins; Juan Rodriguez
Journal:  J Chromatogr B Analyt Technol Biomed Life Sci       Date:  2011-03-27       Impact factor: 3.205

2.  A theoretical study of diffusional transport over the alveolar surfactant layer.

Authors:  Christoffer Aberg; Emma Sparr; Marcus Larsson; Håkan Wennerström
Journal:  J R Soc Interface       Date:  2010-03-31       Impact factor: 4.118

3.  Temperature acclimation alters oxidative capacities and composition of membrane lipids without influencing activities of enzymatic antioxidants or susceptibility to lipid peroxidation in fish muscle.

Authors:  J M Grim; D R B Miles; E L Crockett
Journal:  J Exp Biol       Date:  2010-02-01       Impact factor: 3.312

4.  Diffusion of oxygen in water and hydrocarbons using an electron spin resonance spin-label technique.

Authors:  W K Subczynski; J S Hyde
Journal:  Biophys J       Date:  1984-04       Impact factor: 4.033

5.  Oxygen diffusion-concentration product in rhodopsin as observed by a pulse ESR spin labeling method.

Authors:  W K Subczynski; G E Renk; R K Crouch; J S Hyde; A Kusumi
Journal:  Biophys J       Date:  1992-08       Impact factor: 4.033

6.  A quantitative description in three dimensions of oxygen uptake by human red blood cells.

Authors:  K D Vandegriff; J S Olson
Journal:  Biophys J       Date:  1984-04       Impact factor: 4.033

7.  Diffusion and consumption of oxygen in the superfused retina of the drone (Apis mellifera) in darkness.

Authors:  M Tsacopoulos; S Poitry; A Borsellino
Journal:  J Gen Physiol       Date:  1981-06       Impact factor: 4.086

8.  Oxygen permeability of the lipid bilayer membrane made of calf lens lipids.

Authors:  Justyna Widomska; Marija Raguz; Witold K Subczynski
Journal:  Biochim Biophys Acta       Date:  2007-06-29

Review 9.  The cold but not hard fats in ectotherms: consequences of lipid restructuring on susceptibility of biological membranes to peroxidation, a review.

Authors:  Elizabeth L Crockett
Journal:  J Comp Physiol B       Date:  2008-05-28       Impact factor: 2.200

Review 10.  Physical properties of lipid bilayers from EPR spin labeling and their influence on chemical reactions in a membrane environment.

Authors:  Witold K Subczynski; Justyna Widomska; Jimmy B Feix
Journal:  Free Radic Biol Med       Date:  2008-12-11       Impact factor: 7.376
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