Literature DB >> 571664

A follow-up study of infants with adverse reactions to cow's milk. I. Serum IgE, skin test reactions and RAST in relation to clinical course.

A Dannaeus, S G Johansson.   

Abstract

47 infants with cow's milk sensitivity were followed for a period varying between 6 months to 4 years (mean 28 months). The age at onset of symptoms varied between 14 days to 20 months. The clinical course was studied in relation to reaginic allergy by use of serum IgE, skin prick test and RAST. Infants with an immediate onset of symptoms from the gastrointestinal tract and the skin after cow's milk intake were discerned as a distinct entity having a high frequency of atopy in the family, positive skin tests and positive RASTs to milk (71%). Cases with delayed reactions to cow's milk seldom had a positive RAST or skin test. Most infants of both groups showed an increasing tolerance to milk. In RAST positive infants the RAST-titers increased significantly after onset of symptoms. After having reached a peak the titers subclined in several cases. The titers did not reflect the degree of milk sensitivity during the follow-up period. However, infants who developed high titers seemed to develop tolerance more slowly than infants with low titers.

Entities:  

Mesh:

Substances:

Year:  1979        PMID: 571664     DOI: 10.1111/j.1651-2227.1979.tb05023.x

Source DB:  PubMed          Journal:  Acta Paediatr Scand        ISSN: 0001-656X


  9 in total

1.  The diagnostic significance of IgG cow's milk protein antibodies re-evaluated.

Authors:  K M Keller; A Bürgin-Wolff; R Lippold; S Wirth; M J Lentze
Journal:  Eur J Pediatr       Date:  1996-04       Impact factor: 3.183

2.  The diagnosis and management of food allergy.

Authors:  A Cant
Journal:  Arch Dis Child       Date:  1986-08       Impact factor: 3.791

Review 3.  Intestinal cow's milk allergy: pathogenesis and clinical presentation.

Authors:  E Savilahti; M Verkasalo
Journal:  Clin Rev Allergy       Date:  1984-02

4.  The diagnostic significance of antibodies to various cow's milk proteins (fluorescent immunosorbent test).

Authors:  A Bürgin-Wolff; E Signer; H M Friess; R Berger; A Birbaumer; M Just
Journal:  Eur J Pediatr       Date:  1980       Impact factor: 3.183

5.  The natural history of milk allergy in an observational cohort.

Authors:  Robert A Wood; Scott H Sicherer; Brian P Vickery; Stacie M Jones; Andrew H Liu; David M Fleischer; Alice K Henning; Lloyd Mayer; A Wesley Burks; Alexander Grishin; Donald Stablein; Hugh A Sampson
Journal:  J Allergy Clin Immunol       Date:  2012-12-28       Impact factor: 10.793

6.  Cows' milk hypersensitivity: immediate and delayed onset clinical patterns.

Authors:  R P Ford; D J Hill; C S Hosking
Journal:  Arch Dis Child       Date:  1983-11       Impact factor: 3.791

7.  Immediate food hypersensitivity reactions on the first known exposure to the food.

Authors:  P P van Asperen; A S Kemp; C M Mellis
Journal:  Arch Dis Child       Date:  1983-04       Impact factor: 3.791

8.  Antibody-dependent cell-mediated cytotoxicity to beta-lactoglobulin-coated cells with sera from children with intolerance of cow's milk protein.

Authors:  R Saalman; B Carlsson; S P Fällström; L A Hanson; S Ahlstedt
Journal:  Clin Exp Immunol       Date:  1991-09       Impact factor: 4.330

9.  Egg and cows' milk hypersensitivity in exclusively breast fed infants with eczema, and detection of egg protein in breast milk.

Authors:  A Cant; R A Marsden; P J Kilshaw
Journal:  Br Med J (Clin Res Ed)       Date:  1985-10-05
  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.