Literature DB >> 5668013

Effect of storage temperature on stability of commercial insulin preparations.

W O Storvick, H J Henry.   

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Year:  1968        PMID: 5668013     DOI: 10.2337/diab.17.8.499

Source DB:  PubMed          Journal:  Diabetes        ISSN: 0012-1797            Impact factor:   9.461


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  5 in total

1.  Insulin Storage: A Critical Reappraisal.

Authors:  Lutz Heinemann; Katarina Braune; Alan Carter; Amin Zayani; Laura A Krämer
Journal:  J Diabetes Sci Technol       Date:  2020-01-29

2.  Stability of the 4th International Standard for Insulin.

Authors:  P L Storring; P L Greaves; M V Mussett; D R Bangham
Journal:  Diabetologia       Date:  1975-12       Impact factor: 10.122

3.  Chemical stability of insulin. 1. Hydrolytic degradation during storage of pharmaceutical preparations.

Authors:  J Brange; L Langkjaer; S Havelund; A Vølund
Journal:  Pharm Res       Date:  1992-06       Impact factor: 4.200

4.  Variability of NPH insulin preparations.

Authors:  M M Belmonte; E Colle; R DeBelle; D Y Murthy
Journal:  Can Med Assoc J       Date:  1971-01-23       Impact factor: 8.262

5.  Death on Denali.

Authors:  R Wilson; W J Mills; D R Rodgers; M T Propst
Journal:  West J Med       Date:  1978-06
  5 in total

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