Literature DB >> 5657907

Thermal degradation of proteins studied by mass spectrometry.

D D Kasarda, D R Black.   

Abstract

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Year:  1968        PMID： 5657907     DOI： 10.1002/bip.1968.360060712

Source DB:  PubMed          Journal:  Biopolymers        ISSN： 0006-3525            Impact factor:   2.505


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  2 in total

1.  Mass spectrometry characterization of the thermal decomposition/digestion (TDD) at cysteine in peptides and proteins in the condensed phase.

Authors:  Franco Basile; Shaofeng Zhang; Sujit Kumar Kandar; Liang Lu
Journal:  J Am Soc Mass Spectrom       Date:  2011-08-10       Impact factor: 3.109

2.  The effect of natural fillers on the marine biodegradation behaviour of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV).

Authors:  Kjeld W Meereboer; Akhilesh K Pal; Erick O Cisneros-López; Manjusri Misra; Amar K Mohanty
Journal:  Sci Rep       Date:  2021-01-13       Impact factor: 4.379
  2 in total

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