Literature DB >> 565605

Hypersensitivity to milk and egg white. Skin tests, rast results and clinical intolerance.

U D Gavani, J S Hyde, B S Moore.   

Abstract

Prick tests to milk and egg white were compared to clinical histories of sensitivity to these foods. Seventeen RAST-positive versus 17 RAST-negative controls were used. All 34 children and young adults were selected because they had atopic respiratory and/or dermal manifestations. Atopic eczema manifestations were present in 11 of the RAST-postive subjects and in two of the controls. Of these, nine had past history of egg white intolerance. Egg white challenge was associated with dermal reactions as follows: eczema in two, urticaria in two and angioedema in two. Positive clinical histories compared favorably (p less than 0.001) with prick tests for egg white but poorly (p greater than 0.05) for milk. Similarly, positive clinical histories compared significantly (p less than 0.001) with RAST for egg white but poorly (p greater than 0.05) for milk.

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Year:  1978        PMID: 565605

Source DB:  PubMed          Journal:  Ann Allergy        ISSN: 0003-4738


  1 in total

1.  Natural history of egg hypersensitivity.

Authors:  R P Ford; B Taylor
Journal:  Arch Dis Child       Date:  1982-09       Impact factor: 3.791

  1 in total

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