Literature DB >> 5651322

Origin of cyanide in cultures of a psychrophilic basidiomycete.

D L Stevens, G A Strobel.   

Abstract

An unidentified psychrophilic basidiomycete used valine and isoleucine as precursors to hydrocyanic acid (HCN). As probable intermediates in the pathway from valine and isoleucine two cyanogenic glucosides, linamarin and lotaustralin, were demonstrated in fungus cultures. The fungus contained two beta-glucosidases and an oxynitrilase which, acting together, were capable of releasing cyanide from both linamarin and lotaustralin. The two beta-glucosidases were purified and compared as to pH optimum, Michaelis constant, energy of activation, thermal stability, and substrate specificity. The products of methyl ethyl ketone cyanohydrin and acetone cyanohydrin dissociation by the oxynitrilase were demonstrated to be HCN together with methyl ethyl ketone and acetone, respectively. The oxynitrilase attacked aliphatic hydroxynitriles, but showed no activity on aromatic hydroxynitriles.

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Year:  1968        PMID: 5651322      PMCID: PMC252136          DOI: 10.1128/jb.95.3.1094-1102.1968

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  7 in total

1.  BIOSYNTHESIS OF THE CYANOGENIC GLUCOSIDES LINAMARIN AND LOTAUSTRALIN. I. LABELING STUDIES IN VIVO WITH LINUM USITATISSIMUM.

Authors:  G W BUTLER; E E CONN
Journal:  J Biol Chem       Date:  1964-06       Impact factor: 5.157

2.  Genetic control of coumarin biosynthesis and beta-glucosidase activity in Melilotus alba.

Authors:  G W SCHAEFFER; F A HASKINS; H J GORZ
Journal:  Biochem Biophys Res Commun       Date:  1960-09       Impact factor: 3.575

3.  Biosynthesis of Prunasin, the Cyanogenic Glucoside of Peach.

Authors:  S Ben-Yehoshua; E E Conn
Journal:  Plant Physiol       Date:  1964-05       Impact factor: 8.340

4.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

5.  Detection of sugars on paper chromatograms.

Authors:  W E TREVELYAN; D P PROCTER; J S HARRISON
Journal:  Nature       Date:  1950-09-09       Impact factor: 49.962

6.  Cyanide formation from glycine by nonproliferating cells of Chromobacterium violaceum.

Authors:  R Michaels; L V Hankes; W A Corpe
Journal:  Arch Biochem Biophys       Date:  1965-07       Impact factor: 4.013

7.  The metabolism of aromatic compounds in higher plants. 8. On the requirement of hydroxynitrile lyase for flavin.

Authors:  M K Seely; R S Criddle; E E Conn
Journal:  J Biol Chem       Date:  1966-10-10       Impact factor: 5.157

  7 in total
  2 in total

Review 1.  Microorganisms and cyanide.

Authors:  C J Knowles
Journal:  Bacteriol Rev       Date:  1976-09

2.  Natural nitriles and their metabolism.

Authors:  J L Legras; G Chuzel; A Arnaud; P Galzy
Journal:  World J Microbiol Biotechnol       Date:  1990-06       Impact factor: 3.312

  2 in total

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