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7 in total

1. Associations between dietary antioxidants intake and radiographic knee osteoarthritis.

Authors: Hui Li; Chao Zeng; Jie Wei; Tuo Yang; Shu-Guang Gao; Yu-Sheng Li; Guang-Hua Lei
Journal: Clin Rheumatol Date: 2016-01-19 Impact factor: 2.980

2. Oxidative stress, vitamin e, and antioxidant capacity in knee osteoarthritis.

Authors: Tanyawan Suantawee; Saran Tantavisut; Sirichai Adisakwattana; Aree Tanavalee; Pongsak Yuktanandana; Wilai Anomasiri; Benjamad Deepaisarnsakul; Sittisak Honsawek
Journal: J Clin Diagn Res Date: 2013-09-10

3. Inhibitory effects of vitamin E on collagen synthesis and wound repair.

Authors: H P Ehrlich; H Tarver; T K Hunt
Journal: Ann Surg Date: 1972-02 Impact factor: 12.969

4. Influence of 2,4-tetra-O-methyl-furfurylidene-sorbitol (MSF) on carrageenan-induced inflammation and anti-inflammatory and toxic effects of indomethacin in rats.

Authors: P Zanoli; G Baggio; R Poggioli
Journal: Agents Actions Date: 1982-10

5. Bolus injection of newly synthesized vitamin E derivative ETS-GS for the treatment of acute severe ulcerative colitis in a mouse model. New vitamin E derivative for acute severe UC.

Authors: Takahiro Hiratsuka; Masafumi Inomata; Satoshi Hagiwara; Yohei Kono; Norio Shiraishi; Takayuki Noguchi; Seigo Kitano
Journal: Int J Colorectal Dis Date: 2012-07-31 Impact factor: 2.571

6. The antiinflammatory moiety of sulfasalazine, 5-aminosalicylic acid, is a radical scavenger.

Authors: I Ahnfelt-Rønne; O H Nielsen
Journal: Agents Actions Date: 1987-06

Review 7. Managing Rheumatoid Arthritis with Dietary Interventions.

Authors: Shweta Khanna; Kumar Sagar Jaiswal; Bhawna Gupta
Journal: Front Nutr Date: 2017-11-08

7 in total