Literature DB >> 5582547

The estimation of iodine in thyroidal amino acids by alkaline ashing.

B Wilson, A Van Zyl.   

Abstract

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Year:  1967        PMID： 5582547

Source DB:  PubMed          Journal:  S Afr J Med Sci        ISSN： 0038-2310


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  7 in total

1.  Low socio-economic status and familial occurrence of goitre are associated with a high prevalence of goitre.

Authors:  N Knudsen; I Bülow; P Laurberg; L Ovesen; H Perrild; T Jørgensen
Journal:  Eur J Epidemiol       Date:  2003       Impact factor: 8.082

2.  Recommended number of participants in iodine nutrition studies is similar before and after an iodine fortification programme.

Authors:  Jesper Karmisholt; Peter Laurberg; Stig Andersen
Journal:  Eur J Nutr       Date:  2013-06-20       Impact factor: 5.614

3.  Intake of seaweed as part of a single sushi meal, iodine excretion and thyroid function in euthyroid subjects: a randomized dinner study.

Authors:  P Noahsen; I Kleist; H M Larsen; S Andersen
Journal:  J Endocrinol Invest       Date:  2019-09-30       Impact factor: 5.467

4.  Predictors of Initial and Sustained Remission in Patients Treated with Antithyroid Drugs for Graves' Hyperthyroidism: The RISG Study.

Authors:  J Karmisholt; S L Andersen; I Bulow-Pedersen; A Carlé; A Krejbjerg; B Nygaard
Journal:  J Thyroid Res       Date:  2019-01-03

5.  Thyroid autoimmunity in Greenlandic Inuit.

Authors:  Paneeraq Noahsen; Karsten F Rex; Inge Bülow Pedersen; Gert Mulvad; Hans Christian Florian-Sørensen; Michael Lynge Pedersen; Stig Andersen
Journal:  Eur Thyroid J       Date:  2022-05-27

6.  Thyroid function and body weight: a community-based longitudinal study.

Authors:  Lena Bjergved; Torben Jørgensen; Hans Perrild; Peter Laurberg; Anne Krejbjerg; Lars Ovesen; Lone Banke Rasmussen; Nils Knudsen
Journal:  PLoS One       Date:  2014-04-11       Impact factor: 3.240

7.  Iodine nutrition among the adult population of the Faroe Islands: a population-based study.

Authors:  Herborg Líggjasardóttir Johannesen; Gunnar Sjúrðarson Knudsen; Stig Andersen; Pál Weihe; Anna Sofía Veyhe
Journal:  Br J Nutr       Date:  2021-06-04       Impact factor: 3.718
  7 in total

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