Literature DB >> 557064

Reaction of proteins with formaldehyde in the presence and absence of sodium borohydride.

F Galembeck, D S Ryan, J R Whitaker, R E Feeney.   

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Year:  1977        PMID： 557064     DOI： 10.1021/jf60210a019

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


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  2 in total

1.  Rates of pinocytic capture of simple proteins by rat yolk sacs incubated in vitro.

Authors:  G Livesey; K E Williams
Journal:  Biochem J       Date:  1981-09-15       Impact factor: 3.857

2.  Reaction of glycolaldehyde with proteins: latent crosslinking potential of alpha-hydroxyaldehydes.

Authors:  A S Acharya; J M Manning
Journal:  Proc Natl Acad Sci U S A       Date:  1983-06       Impact factor: 11.205
  2 in total

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