Literature DB >> 5527900

Optimization of batch fermentation processes. II. Optimum temperature profiles for batch penicillin fermentations.

A Constantinides, J L Spencer, E L Gaden.   

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Year:  1970        PMID: 5527900     DOI: 10.1002/bit.260120613

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


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  2 in total

1.  Application of scale-down experiments in the study of citric acid biosynthesis.

Authors:  P Ettler; L Martínková; E Ujcová; L Seichert
Journal:  Folia Microbiol (Praha)       Date:  1991       Impact factor: 2.099

2.  Control of Lignin Peroxidase Production by Phanerochaete chrysosporium INA-12 by Temperature Shifting.

Authors:  M Asther; C Capdevila; G Corrieu
Journal:  Appl Environ Microbiol       Date:  1988-12       Impact factor: 4.792

  2 in total

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