Literature DB >> 5493419

Methodology in the collection of food consumption data.

M Pekkarinen.   

Abstract

Mesh:

Year:  1970        PMID: 5493419     DOI: 10.1159/000387586

Source DB:  PubMed          Journal:  World Rev Nutr Diet        ISSN: 0084-2230            Impact factor:   0.575


× No keyword cloud information.
  12 in total

1.  Diet and age at menarche.

Authors:  J Moisan; F Meyer; S Gingras
Journal:  Cancer Causes Control       Date:  1990-09       Impact factor: 2.506

2.  Development of a new simple estimating method for protein, fat, and carbohydrate in cooked foods.

Authors:  T Kumae
Journal:  Environ Health Prev Med       Date:  2000-01       Impact factor: 3.674

3.  Understanding nutritional epidemiology and its role in policy.

Authors:  Ambika Satija; Edward Yu; Walter C Willett; Frank B Hu
Journal:  Adv Nutr       Date:  2015-01-15       Impact factor: 8.701

4.  A controlled home interview study of factors associated with early rheumatoid arthritis.

Authors:  D L Jacob; H Robinson; A T Masai
Journal:  Am J Public Health       Date:  1972-11       Impact factor: 9.308

5.  Sex hormones in obese premenopausal women and their relationships to body fat mass and distribution, B cell function and diet composition.

Authors:  R Pasquali; D Antenucci; N Melchionda; R Fabbri; S Venturoli; D Patrono; M Capelli
Journal:  J Endocrinol Invest       Date:  1987-08       Impact factor: 4.256

6.  Design of a multiple longitudinal study of growth and health in teenagers.

Authors:  H C Kemper; M A van 't Hof
Journal:  Eur J Pediatr       Date:  1978-10-12       Impact factor: 3.183

7.  Dietary aspects of pregnant women in rural areas of Northern India.

Authors:  Virender P Gautam; Devender K Taneja; Nandini Sharma; Vimal K Gupta; Gopal K Ingle
Journal:  Matern Child Nutr       Date:  2008-04       Impact factor: 3.092

8.  Assessing methods for measuring compliance with a fat-controlled diet.

Authors:  M D Hyman; W Insull; R H Palmer; J O'Brien; L Gordon; B Levine
Journal:  Am J Public Health       Date:  1982-02       Impact factor: 9.308

9.  Development and Validation of a Food Frequency Questionnaire for Population of Adolescents in Croatia.

Authors:  Ana Močić Pavić; Sara Sila; Tena Niseteo; Iva Hojsak; Sanja Kolaček
Journal:  Food Technol Biotechnol       Date:  2021-03       Impact factor: 3.918

10.  The ANIBES Study on Energy Balance in Spain: design, protocol and methodology.

Authors:  Emma Ruiz; José Manuel Ávila; Adrián Castillo; Teresa Valero; Susana del Pozo; Paula Rodriguez; Javier Aranceta Bartrina; Ángel Gil; Marcela González-Gross; Rosa M Ortega; Lluis Serra-Majem; Gregorio Varela-Moreiras
Journal:  Nutrients       Date:  2015-02-04       Impact factor: 5.717

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.